Wannan shi ne girke-girke daga "Jacques Pepin: Zuciya da Soul a cikin Kayan Kayan." Yana da nau'i-nau'i da La Posta Pizzella Malbec.
Jacques ya ce, "Ina da babban hamburger mai dadi, mai ban sha'awa, a gidan abokina Jean-Claude, kuma ya gaya mini cewa ya yi shi tare da naman naman alade. Na yi ƙoƙari na yi nasara sosai. Na sayi shinge daga lokacin farin ciki, ko m Ƙarshe, wanda yana da karin dandano fiye da ƙarshen karshen ɗaki Idan ba ku da mai naman nama, ku tambayi maƙerin don ku yi naman nama a gareku. Wani lokaci zan sayi kullun da kuma kara wasu daga ciki, ajiye sauran don yi wa hankali hankali. sa hamburgers da suke kimanin kimanin 5 a kowace rana da kuma dafa su a kan gilashi ko a cikin kwanon rufi a kan tanda. Kada ka danna hamburgers yayin da suke dafa, ko kuma za ka rasa masu juices. Hamburger buns, na sabawa da su da yayyafa da tafarnuwa, kuma ina so in saka cuku a kan hamburgers - Comte, Beaufort, ko Gruyere. Na shirya cuku a kan ƙananan gogewa sannan in rungume su a ƙarƙashin broiler don narke shi . "
Abin da Kayi Bukatar
- 1 (2 1/2 laban) yanki naman sa brisket (ƙasa)
- 8 ƙwallon launi (kimanin 3 ounce kowanne da 4 inci a fadin, tsaga)
- 1 manyan albasa tafarnuwa
- 8 yanka Ciki cakuda (ko Beaufort, ko Gruyere cuku, game da 8 ounce)
- 8 bar letas (kankara)
- 8 albasa albasa (m, muni, irin su Vidalia ko Maui)
- 8 yanka tumatir (cikakke, lokacin farin ciki)
- 1 teaspoon gishiri
- 1 teaspoon black barkono (freshly ƙasa)
- Hanya: ketchup, mustard, da / ko mayonnaise (don bautawa)
Yadda za a yi shi
- Raba nama cikin nama zuwa kashi 8 na kimanin 5 a kowannensu kuma ya samar da su cikin patties game da inci 3/4.
- A lokacin yin hidima, zafin zafi a gishiri har sai zafi ko preheat wani kwanon rufi don kimanin minti 3. Yi la'akari da raƙuman.
- Yi waƙa a kan gilashi ko a cikin tanda wutar lantarki ka shafa su tare da tafarnuwa.
- Shirya hamburgers a kan abincin zafi ko a cikin kwanon rufi kuma dafa don minti 3 zuwa 4 a kowane gefe. Sanya 1 cuku cuku a kowace dabba da kuma gudanar da patties a ƙarƙashin ruwan zafi (kimanin 2 inci daga yanayin zafi) na minti daya.
- Shirya launin letas a saman kasa buns, ƙara albasa da tumatir, kuma yayyafa shi da kadan daga gishiri da barkono. A saman tare da burgers, yayyafa da sauran gishiri da barkono, da kuma gama tare da fi na buns.