Wannan jigilar vanilla (krema vanilia-in Greek: Koday, ya bayyana cewa: KREH-mah ne-NEEL-yah) wani misali ne a cikin gidajen Girka. Ya dace da jarirai, masarautar masara da mashahuran yara tare da 'ya'yan shekaru daban-daban kuma, tare da ƙarin' ya'yan itace, ana iya dacewa da amfani da yawa daga karin kumallo zuwa abincin abincin zaki.
Abin da Kayi Bukatar
- 2 1/2 kofuna duka madara madara
- 6 teaspoons sukari
- 1/2 teaspoon
- samfurin vanilla
- 4 tablespoons
- masara masara
- 1 teaspoon
- grated orange kwasfa
Yadda za a yi shi
- Sanya sauti 1 zuwa 4 a cikin firiji don gishiri.
- Warm daya kopin madara ( lukewarm ), ƙara sugar da cornstarch da dama don narke.
- A cikin wani sauye a kan matsakaici zafi, hada madara mai rage, cire vanilla, peel na fata, da kuma whisk don hada. Da zarar tururi ya fara tashi, ƙara madara / sukari / cakuda masara, ci gaba da zubar da jini.
- Lokacin da ya fara ɗauka, cire daga zafi.
- Cikali cikin ɗakunan gishiri, ba da damar kwantar da hankali, da hidima, ko sanya a cikin firiji da sanyi har sai da shirye su bauta.
Shawarar sabis: Wannan nau'i ne mai mahimmanci. Ƙara 'ya'yan itace masu tsarki a nan da nan akan cire daga zafin rana don ƙirƙirar pudding. Ana iya haxa shi tare da hatsi, ko kuma ya ɗiba da 'ya'yan itace da tsummaran kirki don neman launi, da kuma kirkirarka zai haifar da ƙarin bambancin.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 199 |
| Total Fat | 5 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 15 MG |
| Sodium | 67 MG |
| Carbohydrates | 34 g |
| Fiber na abinci | 0 g |
| Protein | 5 g |