Gurasar Tasa ko Cake Cake

Yawan shine gicciye tsakanin plum da apricot. Hakanan zaka iya samun 'ya'yan itacen labeled plumcot , aprium , ko apriplum .

Wannan nau'in cake shine hanya mai kyau don jin dadin 'ya'yan itace, ko dai a matsayin kayan zaki ko a matsayin cake na kofi. Gwangwadar streusel yana da zaɓi, amma yana ƙara da rubutu mai laushi ga cake.

Shafuka masu dangantaka
Fresh Plum Crumble Tare da Spiced Crumb Topping
Plum da Pear Cobbler

Abin da Kayi Bukatar

• 4 tara ko 4 zuwa 5 plums (kimanin 1 1/2 fam, peeled da pitted)
• 3/4 kofin man shanu (sauƙi)
• 1 1/4 kofuna waɗanda sukari (granulated)
• 3 qwai babba
• 1 1/2 teaspoons vanilla
• 1 3/4 kofuna waɗanda duk abincin gari (8 ozaji)
• 2 teaspoons yin burodi foda
• 1/2 teaspoon gishiri
• 2 teaspoons sugar (granulated) gauraye da 1 teaspoon kirfa (don topping)
• Ga Streusel Topping:
• 1/2 kofin haske launin ruwan kasa sugar (cushe)
• 3/4 kofin duk gari-gari gari
• 1/2 teaspoon kirfa (ƙasa)
• 1/4 teaspoon nutmeg (ƙasa)
• 5 teaspoons man shanu (melted)

Yadda za a yi shi

1. Heat da tanda zuwa 350 F.
2. Man shafawa da gari gari 9-inch springform kwanon rufi ko fesa tare da yin burodi SPRAY tare da gari.
3. Yankakken bishiyoyi ko plums a cikin wani kwano tare da 1/4 kopin sugar granulated; ajiye.
4. A cikin babban kwano tare da mahaɗin lantarki, ta doke 3/4 kofin man shanu da kuma 1 kopin granulated sukari har sai haske da fluffy. Beat a cikin qwai, sau daya a lokaci guda, kuna bugun jini bayan kowane bugu. Beat a cikin vanilla.

1. A cikin tasa guda, hada gilashin gari na gari 1/3/4, dafaccen foda, da gishiri. Yi sannu a hankali haɗakar da sinadarai a cikin kwakwalwan farko har sai batter ya zama santsi. Batter zai zama lokacin farin ciki.
2. Yada batter a cikin kwanon burodin da aka shirya. Shirya yankakken sliced ​​ko plums duk a cikin wani siginar concentric, sauke dan kadan. Cika ciyawa kuma kunya tare da kowane ɓangaren ɓoyayyen 'ya'yan itace. Yayyafa sukari da kirfa mai yalwa a kan 'ya'yan itacen.
3. Idan ana buƙatar, saman tare da ƙwanƙwasa, idan amfani (duba ƙasa).
4. Gasa gurasar kimanin sa'a daya da minti 10 zuwa 1 hour da minti 20, ko kuma sai an bude likitan ɗan kwalliya ko mai bincike na cake a kusa da tsakiya na cake.

Streusel Topping

1. A cikin kwano, hada 1/2 kofin launin ruwan kasa, 3/4 kopin gari, 1/2 teaspoon na kirfa, 1/4 teaspoon na nutmeg, da kuma 5 tablespoons na melted man shanu. Haɗa tare da yatsunsu ko cokali mai yatsa har sai gushe. Yayyafa kan 'ya'yan itace topping.

Duba Har ila yau

Strawberry Rhubarb Crumb Cake

Peach Crumb Cake

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	516
Total Fat	26 g
Fat Fat	14 g
Fat maras nauyi	9 g
Cholesterol	142 MG
Sodium	599 MG
Carbohydrates	66 g
Fiber na abinci	4 g
Protein	7 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)