A girke-girke na gurasar sausage, gurasar pizza da cusa-tsai, cuku-mozzarella, da cakulan Parmesan, sannan kuma gasa.
Wannan ya sa abun cin abincin rana mai kyau. Raba kullu don 2 zuwa 4 karami calzones.
Abin da Kayi Bukatar
- 1 girke-girke pizza kullu
- 8 oganci m Italiyanci tsiran alade
- 1 teaspoon dried leaf oregano
- 2 cloves tafarnuwa, mashed da minced
- 8 oganci cakuda mozzarella
- 1/2 kofin cakulan Parmesan
- 1/4 zuwa 1/2 kofin pizza miya ko tumatir miya, zaɓi
- 1 tablespoon Man shanu mai narkewa
Yadda za a yi shi
Yanke tanda zuwa 400 ° F (200 ° C / Gas 6).
Shirya pizza kullu . Yi amfani da daskararre, ƙwalƙushe gurasar, girke-girke na gurasa, ko wasu.
A cikin wani skillet ko sauté kwanon rufi a kan zafi matsakaici, Brown da tsiran alade, motsawa da kuma karya, har sai da ba ruwan hoda. Ƙara oregano da tafarnuwa kuma ci gaba da dafa abinci, motsawa, don karin minti 2.
Sanya kullu a cikin taren madaidaiciya game da 8- x 12 inci.
Babban cibiyar kullu tare da cakulan yisti da cheeses.
Drizzle tare da pizza miya ko tumatir miya, idan ana so.
Ninka bangarori na kullu a kan ƙwanƙwasawa, gyare-gyare. Rufe iyakar; goga tare da man shanu mai narkewa.
Gasa a kan takardar yin burodi mai sauƙi ko yin burodi don kimanin minti 20, ko kuma sai launin launin ruwan kasa.
Cool dan kadan a kan rago sannan a yanka a cikin nama guda 1-inch.
Za ku iya zama kamar