Abincin dandano na wannan miya yana fito ne daga dried pollack, wanda aka sayar a kasuwar Koriya da Asiya. Wannan girke-girke mai dadi ne, mai lafiya, mai sauki da maras kyau: zaka iya yin babban tukunya don kasa da $ 5. Bugo Gook an san shi a matsayin kayan aikin gwaninta a Koriya, amma kuma yana da magani mai mahimmanci tare da yawancin barkono barkono (kochukaru).
Abin da Kayi Bukatar
- 1 kofin dried da kuma shredded pollack, a yanka a cikin 1-inch tube
- 1 tsp. yankakken tafarnuwa
- 1 tsp. sesame man
- 5 kofuna waɗanda ruwa
- 1 tsp. gishiri
- 2 qwai, dukan tsiya
- 2 ko 3 Sinawa ko kaya, a yanka a cikin tube guda 1
Yadda za a yi shi
- Cikin matsakaiciyar zafi a cikin tukunyar miya, dafaɗa fry polled guda da tafarnuwa a cikin sauti guda guda 2-3 na minti 2-3.
- Add 5 kofuna na ruwa da gishiri da kuma kawo zuwa tafasa.
- Rage don simmer na kimanin minti 10.
- Cakuda kwai da callions tare.
- Ɗauke kwai da cakuda cakuda sannu a hankali a cikin miya, motsawa cikin hankali a daya shugabanci.
- Cire zafi bayan 'yan mintoci kaɗan.
- Sa'a don dandana tare da gishiri da barkono baƙar fata.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 65 |
| Total Fat | 4 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 104 MG |
| Sodium | 632 MG |
| Carbohydrates | 4 g |
| Fiber na abinci | 0 g |
| Protein | 4 g |