Green goddess wani kayan ado ne mai ban sha'awa mai daraja wanda aka ambaci sunansa don haske mai haske. Fresh ganye kamar faski da chives sa Ranch-kamar sauce haske kore kuma zai iya gaske freshen sama salatin ko, a wannan yanayin, wani burger turkey. Mun ƙara naman alade da faski zuwa ga burger patty, da kuma sauƙin allahiya mai sauƙin sauye yana cike da tasa. Ƙara ka zabi abubuwan da za a sa su zuwa ga burger burst, wanda ya zama kamar cakulan, tumatir ne, da albasa.
Lokacin yin burger patties, lura cewa cakuda zai kasance sosai rigar. Yi amfani da hannuwanku kafin ku kafa patties, kuma kada ku yi aiki da su. Zaka iya ci gaba da siffar su kamar yadda ake buƙatar da zarar sun buga kwanon rufi. Abubuwan da ake kira zasu zama mai kyau da kuma kasa, kuma ciki ba zai bushe ba. Har ila yau, muna bayar da shawarar bayar da ladabi, don cin ganyayyaki, kafin su yi hidima.
Ku bauta wa Green Goddess Turkiya Burgers tare da sauki oven tasowa da kuma zabi na crunchy coleslaw don lafiya, amma mai gamsarwa dauki a burger da fries.
Abin da Kayi Bukatar
- 1 teaspoon da 1 tablespoon canola man (ko grapeseed man fetur)
- 1/2 albasa (kananan diced)
- 1 bunch sabo ne alayyafo (mai tushe jefar da ganye yankakken)
- 2 tafarnuwa cloves (minced)
- 1 laban lean ƙasa turkey
- 1 kwai (dukan tsiya)
- 2 tablespoons sabo ne faski (finely yankakken)
- 1 teaspoon dutse-ƙasa mustard
- Don Ku ɗanɗani: Kosher gishiri
- Don Ku ɗanɗani: Freshly ƙasa baki barkono
- 1/4 kofin mayonnaise (ko vegan mayonnaise)
- 1 tablespoon sabo ne chives (finely yankakken da loosely cushe)
- 1 teaspoon sabo ne lemun tsami
- 4 buns hamburger
- 4 bar kayan letas
Yadda za a yi shi
- Yi rigakafi babban skillet kan matsakaici-zafi. Da zarar zafi, ƙara 1 teaspoon na man da ya biyo bayan albasa. Sauté na minti daya kuma ƙara da alayyafo da tafarnuwa. Cook don karin minti 2, ko kuma sai albasarta su shudewa kuma ana saran alayya. Cire daga zafi kuma bari sanyi cikin 'yan mintoci kaɗan.
- A cikin babban kwano, ƙara ƙasa turkey, kwai, 1 teaspoon na faski, mustard, da kuma albasa dafa da cakulan cakuda. Season tare da gishiri da barkono da kuma Mix da kyau. Cakuda zai zama rigar.
- Cire fitar da skillet kuma ƙara karin 1 tablespoon mai. Ƙasa a kan matsakaici-zafi.
- Yi amfani da hannayenku da kuma samar da cakulan burger din a cikin nau'i guda hudu, Ƙara zuwa ga kwanon rufi kuma ku dafa don kimanin minti 5, ko kuma har sai da kyau a kasa. Gyara kuma dafa wani minti 5, ko kuma sai an dafa shi.
- Duk da yake patties suna dafa abinci, yin miya. A cikin karamin kwano, hada mayonnaise, sauran 1 tablespoon na faski, chives, da kuma ruwan 'ya'yan lemun tsami. Season tare da gishiri da barkono. Mix da kyau.
- Yada da miya a bangarorin biyu na kowane bun. Ƙara turkey burger patty da letas. Ku bauta wa.