Trifle ita ce abincin gwargwadon dandalin. Da kyau gabatar da dukan ɗaukakarsa masu daraja, da sauƙi a shirya, da kuma abincin da za a iya yi a gaba ɗaya na taro. Trifle ita ce tasa mai ban sha'awa wadda za ta ciyar da taron daga wata tasa daya.
Wannan Maganin Black Forest Brownie Trifle ita ce mafi yawan bambancin da nake da ita kuma na girma tare da. An tafi Nana na tafi-kayan zaki don wani biki ko hutu don shekaru. Har ma ta sayi ni da tarin kaya da ƙananan bashi a matsayin kyautar bikin aure - ta san cewa ba zan iya samun isasshen komai ba.
Trifle mai sauƙi ne a shirya kuma ana iya yin shi a gaban wata ƙungiya. Idan ba ku da lokaci zuwa gasa gishiri maras yalwaci kyauta ko zabin cakulan kuɗi, za ku iya saya sifofi riga an shirya kuma a shirye su je.
Abun da nake da shi kyauta mafi kyaun kyauta shine Betty Crocker. Saboda haka chewy da fudgy, ba za ku taba sani ba kyauta ba ne.
Idan kana da lokaci mai yawa, zaka iya yin launin ruwan 'yan karanku , cakulan cakulan, da kuma kudan zuma da ƙoshi.
Gayyatar da ƙwayar ma'anar yana nufin raba rassan kayan dadi a rabi sa'annan yasawa a saman ɗayan a cikin tanda. Wannan sauƙi mai sauki da sauki yana damuwa.
A matsayin kayan ado na ƙarshe, tofa gashin cakulan a saman saman karshe na zane mai guba. Sopin ƙwaryar a cikin bass - babu slicing da bauta. Yana da wani abu mai ban sha'awa, don haka samun babban cokali kuma kuyi cikin!
Abin da Kayi Bukatar
- 1 kunshin da aka fi so kyauta mai launin ruwan gishiri mai tsabta, wanda aka shirya bisa ga kunshin kwalliya, sanyaya da kuma fashe cikin guda
- 2 kunshe-kunshe ba tare da izini ba tare da gwangwani na yau da kullum ba, wanda aka shirya bisa ga ɓangaren kunshin (ko na gida), chilled
- 1 30oz zai iya yin amfani da nauyin kiɗa-ceri mai yalwaci (ko na gida)
- 1 babban tubin, Wuta mai haske
- 1 oz yanki duhu cakulan, don ado (na zaɓi)
Yadda za a yi shi
- Cook gluten-free brownies bisa ga kunshin kwata. Ajiye don kwantar da hankali kafin yin amfani da makami. Kashewa tare da hannunka a cikin yanki.
- Shirya gilashin cakulan kyauta ba tare da gurasar ba. Chill har sai sanyi da sanyi.
- Don shirya ƙwanƙwasa, shimfiɗa kasa da kwano da rabi na brownie guda. Cokali rabin rabin cakulan da ke bishiya, sannan ta bi rabin rabin cakulan cakulan da rabi na tsumma. Yi maimaita tare da sauran sinadaran, ya ƙare tare da zane-zane mai sanyi. (Lura: Da yadudduka ba su zama daidai har ma, za ka iya dollop maimakon smoothing kan).
- Chill tattara tada sa'a daya kafin yin hidima.
- Yin amfani da zingter / grater na micoplane, shafe duhu cakulan a saman saman kwasfa na karshe, don ado, kafin yin hidima.
Tunatarwa: Koyaushe tabbatar da cewa aikin ku, kayan aiki, pans da kayan aiki basu da kyauta. Koyaushe karanta samfurin samfurin - ba duka jinsin halitta an halicce su daidai ba. Masu sarrafawa zasu iya canja samfurin samfurin ba tare da sanarwa ba. Lokacin da shakka, kada ku sayi ko amfani da samfurin kafin tuntuɓi mai sana'a don tabbatarwa cewa samfurin ba kyauta ba ne.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 217 |
| Total Fat | 6 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 2 g |
| Cholesterol | 1 MG |
| Sodium | 73 MG |
| Carbohydrates | 42 g |
| Fiber na abinci | 3 g |
| Protein | 2 g |