Gishiri mai hatsi mai hatsi da hatsi

Abin mamaki ne a yayin da mutane suka sayi kayan gyaran masana'antu da kuma naman alade waɗanda suka dandana ma'aikata lokacin da yin nasu sauki. Yi amfani kawai da girke-girke mai sauri don na iyalan Yaren mutanen Holland mayonnaise a matsayin tushe kuma ƙara ƙwayar hatsin hatsi (Na fi son Zaanse mafi yawan wannan sauya) da Dill dandana. Sauye- sauye waƙa don nau'in halayen Nasaran na iya zama mai sauƙi don yin.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. A cikin karamin kwano, motsa sinadaran don hada.
  2. Cire cikin cikin kwano ko a rufe a firiji sai an buƙata.

Tips:

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 98
Total Fat 10 g
Fat Fat 2 g
Fat maras nauyi 2 g
Cholesterol 6 MG
Sodium MGM 133
Carbohydrates 1 g
Fiber na abinci 0 g
Protein 0 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)