Gishiri mai laushi da na fure na Gudanar da Kayan Gudanar da Kayan Kudan zuma na Gidan Jariri na Gidan Ging ya bukaci ni in yi wasa tare da 'ya'yan itace, tsire-tsire a kan gwaninta mai suna, Gin Fizz .
Wannan girke-girke yana ƙara pomegranate via PAMA Liqueur tare da kawai ambato na Lavender don girmama gin. Idan ya cancanta, ana iya amfani da ruwan 'ya'yan pomegranate kuma anyi amfani da ruwan' ya'yan itace mai lemun tsami da soda daga siphon ko wasu masu yin seltzer.
Abin da Kayi Bukatar
- 2 Gidan Gina (
- Bikin Jarida na Dryfeater Dry Edition )
- 1/2 abinci
- PAMA liqueur
- 1/2 lemun tsami (
- juiced )
- 1 teaspoon
- Lavender sauki syrup (1 barspoon)
- Zabin: 1
- kwai fararen
Yadda za a yi shi
- Zuba ruhohi, ruwan 'ya'yan itace, syrup, da kwai cikin farin ciki a shade mai shayarwa da ke kankara.
- Shake vigorously (fiye da saba idan yin amfani da fararen kwai don tabbatar da cewa an haxa shi sosai tare da sauran sinadaran).
- Tsoma cikin gilashin gilashi da aka cika da cubes.
- Hawan sama da ruwan soda.
Karin Ƙari ga Gin Fizz Ginar Ma'adinai
Duk da yake kwai yana da zaɓi, an kuma bada shawara. Yawan kwai yana daɗaɗɗen rubutun ƙarancin abincin da ake amfani da shi a cikin kayan shayar daji na musamman, kuma ko da yake ruwan yana da kyau ba tare da shi ba, yana yin karin hadari.
A wani lokaci, dole ne ka sami gurbin gin saboda wannan kwalban Beefeater za ta samu ne kawai a lokacin rani na 2010, don haka ina ba da shawarar ci gaba da wuta, sabon nau'i na gins kamar Hendrick's ko G'Vine . Duk wani gin tare da laushi, martaba na musamman zai yi abubuwan al'ajabi a nan.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 87 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 11 MG |
| Carbohydrates | 17 g |
| Fiber na abinci | 2 g |
| Protein | 1 g |