Yi hankali, wannan nau'i na fudge da sukari da sukayi da tsayayyar sukari da ake kira "penuche" yana da nishaɗi sosai! Jin dasu don kara walnuts don jin dadi a maimakon pecans, ko yin shi ba tare da kwayoyi ba.
An yi fudge tare da hade da sukari da sukari.
Abin da Kayi Bukatar
- 1 1/2 kofuna waɗanda sukari
- 2/3 kofin
- madara mai tsabta
- 2 kofuna waɗanda aka yalwata sukari
- 10 man shanu na tablespoons
- 1/4 teaspoon gishiri
- 1 teaspoon cire mota
- Zabin: 1 kofin yankakken pecans ko walnuts
Yadda za a yi shi
- Fasa wani kwanon rufi na 9-inch tare da mai yin burodi ba tare da yin man shafawa ba. Lanya kwanon rufi da filastik kunsa; ajiye.
- Rage ƙwayar sukari a cikin kwano kuma ajiye shi.
- A cikin matsakaitan saucepan, hada madara mai tsabta, sukari, man shanu, da gishiri. Ku kawo cakuda zuwa tafasa, kuna motsawa kullum. Rage zafi zuwa matsakaici da sauƙaƙe, sauyawa akai-akai, har sai cakuda ya rajista 236 F akan thermometir na katako (kimanin minti 25 zuwa 30), ko kuma har sai candy ya kai mataki mai laushi.
- Zuba a cikin kwano mai zafi ko kwano na mai yin amfani da wutar lantarki. Gasa a cikin sukari, kadan a lokaci, sannan ku rabu da gefen tasa kuma ku ci gaba da bugun har sai cakuda ya yalwata da santsi. Sannu a hankali ta doke a vanilla da yankakken kwayoyi, idan amfani.
- Yada a cikin kwanon abincin da aka shirya. Refrigerate na kimanin minti 20, ko har sai m.
- Ku fita daga cikin kwanon rufi da kwasfa kashe filastik. Yanke cikin ƙananan murabba'ai.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 151 |
| Total Fat | 5 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 2 g |
| Cholesterol | 15 MG |
| Sodium | 13 MG |
| Carbohydrates | 26 g |
| Fiber na abinci | 0 g |
| Protein | 1 g |