Fancy Whiskey: Hanyar Hanyar don Farin Ciki

Fans din Fans za su iya jin dadin jikinsu a cikin salon tare da wannan hadaddiyar wutsiya tare da alamar 'ya'yan itace. Kamar kamfanonin '' martini '' ', Manhattan da Algonquin , Fancy Whiskey wata hanya ce mai kyau ta nuna wariyar da kukafi so a cikin abin sha.

Zabi wutsiyar Kanada don sassauci "zato" ko Scotch don ƙuƙiri "zato." Idan wannan ba zato ba ne, zangon bourbons zai iya kawo tasiri daban-daban na dandanawa. Da zarar ka sami whiskey da ke aiki don tarin dandano, yana iya yiwuwa za a iya ƙuƙule a kan wannan abin sha.

Abin da Kayi Bukatar

• 2 ociji
• raunin blended
• 1/2 abinci
• superfine sugar
• 1/2 abinci
• sau uku sec
• Dash na bitters

Yadda za a yi shi

1. Zuba da sinadirai a cikin wani cocktail shaker tare da kankara cubes.
2. Shake da kyau.
3. Tsoma cikin gilashin gishiri mai sanyi.
4. Yi ado tare da lemun tsami.

Wani Fom din Tsarin Gishiri

Mafi kama da girke-girke na farko, wannan Fancy Whiskey ya sauya zuwa syrup ga mai zaki da kuma barin Grand Marnier tare da ruwan haya na orange. Kayan wannan abu ɗaya ne ga duka cocktails guda biyu kuma zaka iya ganin cewa yana aiki da kyau tare da wani sutura fiye da sauran.

Don yin wannan abin sha, tofa 2 oganci whiskey tare da 1/4 zuwa 1/2 gurasa gomme syrup ko mai arziki syrup sauki , 2 dashes Angostura bitters, da 1/4 zuwa 1/2 inji Grand Marnier . Shake da damuwa a cikin gilashin gishiri mai sanyi da kuma ado tare da zabin lemun tsami.

Yaya Ƙarfin Wuta Fancy din ya kasance mai ƙarfi?

Kayan daji irin su Fancy Whiskey da aka yi kusan komai na giya na iya ganin zato amma suna da karfi a matsayin abin sha. Wannan ba dalili bane kuma yawancin Fancy Whiskey yana da abun ciki na barasa na 30% ABV (shaida 60) . Zai fi dacewa ku riƙe wannan a zuciyarku kuma kuyi hankalinku ko wannan abin sha mai yiwuwa zai haifar da safiya maras kyau.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	244
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	1 MG
Carbohydrates	21 g
Fiber na abinci	0 g
Protein	0 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)