Abarba da kuma kararrawa barkono ƙara dandano ga wadannan tangy sweet da m karas.
A karas ne sliced, dafa shi, sa'an nan kuma haɗe tare da mai sauƙi mai sauƙi da ƙanshin miya. Wannan sauki girke-girke yana daukan kimanin minti 20 don shirya da dafa.
Abin da Kayi Bukatar
- 1 laban karas, sliced
- 1 kore barkono barkono, a yanka a kananan ƙananan wurare
- 1 iya (8 ounces) abarba shirya a cikin ruwan 'ya'yan itace
- 1/3 kofin granulated sugar
- 1 tablespoon cornstarch
- 1/2 teaspoon gishiri
- 2 tablespoons vinegar
- 2 teaspoons soya sauce
Yadda za a yi shi
- Karan dafa a cikin abin da aka rufe a cikin ruwan salted sauƙi na kimanin minti 8, ko har sai kawai m. Add kore barkono; dafa minti 3 ya fi tsayi. Cire kayan lambu da ajiye su.
- Cire ruwan 'ya'yan itace ciyaccen ruwan' ya'yan itace a cikin ɗakunan da aka auna da kuma ƙara ruwa da yawa don yin 1/3 kofin.
- A cikin karamin saucepan, hada sukari, masara, da gishiri; saro a abarba da ruwa, vinegar, da soya miya. Cook a kan matsakaici zafi, stirring kullum, har sai thickened da bubbly. Sanya miya a cikin kayan lambu masu zafi; ƙara abarba chunks da zafi ta hanyar.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 108 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 158 MG |
| Carbohydrates | 26 g |
| Fiber na abinci | 3 g |
| Protein | 1 g |