Cookies-Sugar Cookie (Tsare)

Wannan girke mai kisher sugar cookie ya sa dadi, kiwo-free bi da cewa ba scream juke . Kuma idan kun guje wa fatalwar margarine, wannan girke-girke yana da ku saboda an yi shi da mai!

Yin kyawawan bishiyoyi ba tare da man shanu ba ne ƙalubalen, musamman ma idan kana son wani abu mai sauƙi, kamar kuki mai sukari na musamman . Ba tare da cakulan, zabibi, ko man shanu na man shanu ba kuma babu hatsi ko kwayoyi don ƙara rubutu, dandano na kullu yana ƙidayar.

Idan kana son karin kuki mai kyau, toka 1 kopin kowane gari a cikin wannan girke-girke tare da 1 kopin farin dukan alkama alkama.

Wani girke-girke na kuki na mai da kuke so shi ne wannan kosher hamantaschen .

Abin da Kayi Bukatar

Yadda za a yi shi

  1. A cikin babban kwano ko lantarki mai haɗin gwanon lantarki, tofa tare da qwai, sugar, man, da vanilla.
  2. A cikin tasa guda ɗaya, sai ku haɗu tare da gari (s) da kuma yin burodi.
  3. Canja wurin cakuda gari a cikin cakuda kwai kuma ya motsa tare da cokali mai mahimmanci ko mahaɗin lantarki har sai an kafa shi da kyau, babu gurasar gari a ciki, kuma kullu zai fara shiga cikin kwallon. (Gurasar za ta kasance mai haske, don haka idan idan kun hada shi da hannu, yana da taimako don ku shafe shi a wasu lokuta tare da hannaye masu tsabta bayan kunna cikin gari.)
  1. Idan kullu yana da kyau, ƙara karin gari, 1 teaspoon a wani lokaci, hadawa tsakanin kowane bugu.

Ga Kayan Kayan Gidan Yanki

  1. Raba kullu cikin kashi uku, kuma yayi siffar kowannensu a cikin saiti 1 zuwa 2-inch, dangane da girman kukis da kuka fi so.
  2. Sauke takardun cikin takarda ko takarda takarda, sanya a cikin jakar daskarewa, da sanyi a cikin firiji ko daskare don akalla 1 hour.
  3. Idan ana so, sanya sugar sandal zaɓi, sugar turbinado, ko sukin sukari a babban farantin. Cire kullun kullu a wani lokaci, da kuma jujjuya shi a cikin sukari, latsa da hankali don haka sukari ya rataya ga kullu.
  4. Tare da wuka mai maƙarƙashiya, yanke katako a cikin nau'i na bakin ciki (kimanin 1/4-inch lokacin farin ciki) da kuma sanya kusan 1 inch baya a kan takarda-layi ko lafaffen silis.
  5. Maimaita tare da kasancewa biyu rajistan ayyukan.

Don Kukis ɗin Rulled

  1. Raba kullu a rabi, siffar kowane rabi a cikin wani diski, kunsa a takarda ko takarda takarda, wuri a cikin jakar daskarewa, da sanyi don akalla 1 hour.
  2. A kan ƙasa mai sauƙi, mirgine fitaccen kullu zuwa kimanin 1/4-inch. Yanke kullu cikin siffofi tare da masu yanke kuki. Yi amfani da kukis a kan shafukan da aka yi da takalma ko ƙwallon kuki, tare da barin 1 inch tsakanin kukis.
  3. Yi maimaita tare da rabi na biyu na kullu.

Gasa Cookies

  1. Heat da tanda zuwa 350 F.
  2. Gasa kukis don tsawon minti 12 zuwa 14 ko kuma sai sun kasance masu tsayayye kuma shafuka marasa haske ne na zinariya.
  3. Canja wurin kukis zuwa katanga don kwantar da hankali.
  4. Ajiye a cikin akwati mai iska a ɗakin ajiya a cikin ɗakin har zuwa mako guda ko kunsa da kyau kuma daskare har zuwa watanni 3.
  5. Za a iya kulle gurasar kuki ba a cikin firiji don kwanaki 2 zuwa 3, ko a cikin daskarewa domin har zuwa watanni 3.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 91
Total Fat 2 g
Fat Fat 1 g
Fat maras nauyi 1 g
Cholesterol 60 MG
Sodium 150 MG
Carbohydrates 14 g
Fiber na abinci 0 g
Protein 3 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)