Cookies Cookies, gargajiya Kirsimeti Cookies, an tsara shi da Rosette Iron, soyayyen zuwa kammala, kuma yafa masa powdered sukari.
Nishaɗi da dadi, waɗannan kukis suna da kyau a kan tebur dinku.
Abin da Kayi Bukatar
- 1 kwai
- 1 kofin madara
- 1/2 teaspoon vanilla
- 1 kofin gari
- 2 teaspoons sukari
- 1/8 teaspoon gishiri
Yadda za a yi shi
- A cikin babban kwano mai laushi, ta doke kwai kadan. Ƙara sauran rigar sinadarai da haɗuwa.
- Sanya kayan shafa mai bushe cikin sifter. Rage ruwan gari a kan cakuda a cikin tasa. Haɗa tare da waya har sai da santsi. Kafa tasa a cikin firiji na tsawon minti 30.
- Duk da yake batter yana cikin firiji, kafa wurin aikinku. A cikin wuri mai dacewa da kuka, ku fitar da jaridu tare da tawul na takarda rufe su da kuma kwantar da hanyoyi a saman. Shin farantin da aka rufe tare da tawul na takarda don sanya baƙin ƙarfe mai zafi.
- A cikin fryer ko baƙin ƙarfe-iron skillet zafi 4-inci mai zurfi mai. Sanya man / thermomita a cikin man fetur, amma ba a taɓa tushe na kwanon rufi ba. Ku kawo man fetur zuwa digiri na 365.
- Cire batter daga firiji. Heat rosette baƙin ƙarfe a cikin mai zafi mai zafi na minti daya. Cire daga man fetur kuma ya bada izinin wuce haddi a kan tawul ɗin takarda. Sanya zafi mai zafi a cikin batter. Ƙidaya zuwa goma kuma saka ƙarfe da aka ƙera a cikin mai zafi. Cook har sai Rosette ya fara launin ruwan kasa ko ya sake kansa daga baƙin ƙarfe. (Ƙananan baƙin ƙarfe masu rarraba suna saki batter.)
- Da zarar an saki, juya tare da takalma.
- Da zarar launin ruwan kasa, cire daga man fetur kuma ya kwantar da gefen gefe a kan takalma a kan tawul ɗin takarda.
- Ci gaba har sai batter ya tafi. Juya rosettes a kan kuma yayyafa da powdered sukari.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 39 |
| Total Fat | 2 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 12 MG |
| Sodium | 73 MG |
| Carbohydrates | 5 g |
| Fiber na abinci | 0 g |
| Protein | 1 g |