Cinnamon Dessert Bread Recipe

Abin zaki mai dadi sosai , wannan dadi kirim mai gurasa da sauƙi vanilla icing zai gamsar da kowa daɗin hakori. Wannan girke-girke na samar da sauƙi don gasa yisti gurasa.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. A cikin kwano na matsakaici, saro tare da madara, ruwa, da man shanu. Add sugar, yisti, kirfa, da gishiri. Dama har sai an narkar da shi. Add raisins, idan an so.
  2. Mix a gurasa gari, rabin rabi a lokaci ɗaya.
  3. Juye kullu daga kan bishiya da kuma knead na kimanin minti 5. Idan kullu ya yi tsayi, ƙara karin gari a tablespoon a lokaci guda.
  4. Maɓallin matsakaici na man fetur. Sanya kullu a cikin tasa kuma ya juya don haka gishiri ya shafa a saman . Rufe kuma tashi a wuri mai dumi na kimanin minti 45 ko kuma har sau biyu a girman.
  1. Kusa da kullu . Kashe igiya mai tsabta da kuma knead na kimanin minti 3. Shafe kullu cikin gurasa.
  2. Man shafawa gurasa. Sanya gurasa a cikin kwanon rufi, rufe tare da tsabta mai tsabta kuma yale ya tashi don kimanin minti 30 ko har sau biyu a girman.
  3. Gasa a 350 digiri F na minti 30 ko har sai launin ruwan kasa.
  4. Cire burodi daga kwanon rufi kuma bari sanyi don yin dumi a kan raga ko zane mai tsabta.

Umurnai na Icing

Cakuda kayan abinci tare kuma yada a kan gurasa sanyaya.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 92
Total Fat 3 g
Fat Fat 2 g
Fat maras nauyi 1 g
Cholesterol 7 MG
Sodium 156 MG
Carbohydrates 14 g
Fiber na abinci 1 g
Protein 2 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)