Red Karammiski Crinkles

Gasa waɗannan kyakkyawan gashi mai launin ja don bukukuwa ko wani lokaci. Gilashin launi mai haske ya sa kukis cikakke don Ranar soyayya da Kirsimeti, ko kuma gasa wasu a karshen mako don shahararrun abin da ya faru.

Duba Har ila yau
Red Velvet Cupcakes Tare da Kirin Frosting Cream

Abin da Kayi Bukatar

Yadda za a yi shi

  1. A cikin kwano, hada gari, koko foda, dafaccen foda, da gishiri. Sanya ko whisk don haɗuwa sosai.
  2. A cikin babban kwano tare da mahaɗin lantarki, ta doke man shanu da sukari har sai haske da ruffy. Gasa a cikin qwai, cirewar vanilla, da kuma canza launin abinci har sai da sassauka da kuma blended.
  3. Tare da mahaɗin magungunan sauƙi, ƙara gari da koko cakuda ga batter. Haɗa da kyau.
  4. Chill da kullu don akalla 2 zuwa 4 hours, ko kuma har ya kasance quite m.
  1. Yanke tanda zuwa 350 ° F (180 ° C / Gas 4). Lissafi babban takardar burodi tare da takarda takarda ko kuma yayyafa ba tare da yin burodi ba.
  2. Rage ƙwayar sukari a cikin kwano.
  3. Shafe kullu cikin kananan kwallaye game da inci 1 a diamita kuma sanya a kan takardar shirya burodi game da 1 1/2 inci dabam. Da zarar kun cika takardar burodi, mirgine kwallaye, daya ko biyu a lokaci daya, a siffar sukari da sukari da kuma sanya su a kan takarda.
  4. Gasa ga kimanin minti 10 zuwa 12, ko kuma sai an saita su kuma suna da wannan sautin rubutun.
  5. Bari cookies suyi sanyi a cikin kwanon rufi na tsawon minti 4 ko 5, sa'annan ka cire zuwa rago don kwantar da hankali. Yi maimaita tare da sauran kullu.

* Gel da manna abincin launin abinci ya fi mayar da hankali fiye da ruwa. Ƙara kadan a lokaci ɗaya har sai batterka mai kyau ne mai launi mai zurfi.

Tips da Bambanci

Za ku iya zama kamar

Cookies Shortbread Cookies

Chocolate Crinkles

Molasses Crinkles

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 146
Total Fat 6 g
Fat Fat 3 g
Fat maras nauyi 2 g
Cholesterol 48 MG
Sodium 191 MG
Carbohydrates 20 g
Fiber na abinci 1 g
Protein 2 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)