Ana yin ƙwanƙara na kaji da kaza da kuma noma albasa da faski, tare da farin yaden farin da ke hade da sinadaran. Ana yin fashi a cikin gurasa da burodi sannan kuma zurfin dafa don kammala.
Cikin kwanciyar hankali sun kasance abincin da aka fi so, da kuma hanya mai dadi don amfani da kaza ko turkey. Ana iya yin hakan tare da naman alade.
Idan kana yin aiki a batches ko kuma so ka sanya croquettes na kaza har zuwa minti 20 gaba, sanya gwanayen da aka tara a kan raga a cikin kwanon rufi kuma sanya a cikin tanda 200 F.
Abin da Kayi Bukatar
- 3 man shanu na tablespoons
- 1/3 kofin gari
- 1 teaspoon gishiri
- 1 kofin madara
- 2 kofuna waɗanda finely yankakken dafa shi kaza
- 1 tablespoon minced albasa
- 2 tablespoons minced faski
- 2 qwai
- 2 teaspoons lemun tsami ruwan 'ya'yan itace
- 1/3 kofin lafiya gurasa gurasa gurasa, unseasoned
Yadda za a yi shi
- A cikin saucepan, narke man shanu; gauraya a gari da gishiri da kuma dafa, motsawa, na minti daya. Ƙara madara a hankali, motsawa. Cook a kan zafi mai zafi, yana motsawa kullum, har lokacin da aka ɗauka. Add kaza, albasa da faski; yada a cikin wani kwanon ruɓaɓɓen greased da sanyi sosai.
- A cikin kwano, kuyi tare da qwai da lemun tsami. Cakuda cakuda kaza a cikin akwatuna 8; tsoma kowane a cikin cakuda kwai, sa'an nan kuma gashi tare da crumbs.
- Heat zurfin mai zuwa 365 F.
- Lokacin da man fetur ya kai, fry croquettes na kimanin minti 5 kowane, ko har sai launin ruwan kasa. Kada ku tara su. Dangane da kwanon rufi da kuka yi amfani da shi, kuna iya yin fashi a cikin batuka guda biyu.
- Drain a kan takalma takarda.
Yana aiki 4.
Za ku iya zama kamar
Turkiya da Mashed Potato Croquettes
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 643 |
| Total Fat | 37 g |
| Fat Fat | 15 g |
| Fat maras nauyi | 14 g |
| Cholesterol | 250 MG |
| Sodium | 628 MG |
| Carbohydrates | 31 g |
| Fiber na abinci | 3 g |
| Protein | 44 g |