Cikakken Buga Ciki

Wannan shahararrun cheesecake girke-girke an yi tare da ruwan 'ya'yan itace lemun tsami da zest, tare da kirim da qwai. An gasa a cikin kwanon rufi na springform tare da buttery graham cracker ɓawon burodi.

Abin da Kayi Bukatar

• 2 kofuna waɗanda graham cracker crumbs
• 1/4 kofin sukari
• 1/2 man shanu, narke
• 3 (8 oz.) Kunshe da cuku cuku
• 1 1/4 kofuna waɗanda sukari
• 6 manyan qwai, rabu
• 1 (8 oz.) Katako kirim mai tsami
• 1 1/2 tsp. grated lemun tsami rind
• 1/2 kofuna waɗanda ruwan 'ya'yan itace mai tsami

Yadda za a yi shi

1. Yanke tanda zuwa 350 ° F (180 ° C / Gas Mark 4).
2. Haɗa haɗin farko na farko a cikin karamin tukunya, yana motsawa sosai. Ka danna cakuda a kasa da kuma 1 "ɗayan bangarori na kwandon 9" springform. Gasa buro a 350 ° F (180 ° C / Gas Mark 4) na minti 8; sanyi a cikin kwanon rufi a kan tarkon waya.
3. Cikali cuku a matsakaici na sauri tare da lantarki mahautsini har sai creamy; hankali ƙara 1 1/4 kofuna waɗanda sukari. Ƙara kwai yolks daya a lokaci daya, ta bugun bayan kowane bugu. Dama cikin kirim mai tsami, ruwan lemun tsami, da kuma ruwan 'ya'yan itace mai lemun tsami.

1. Yarda da fata fararen fata a babban gudun har sai tarin hanzari ya samo; ninka cikin cakuda cakuda. Zuba batter a cikin cakuda da aka shirya, kuma gasa a 350 ° F (180 ° C / Gas Mark 4) na awa 1 da 5; juya wuta a kashe. Kofa bude kofa ta musamman; bari cheesecake sanyi a cikin tanda mintina 15. Cire daga tanda, sannan kuma kuyi wuka da wuka a kusa da gefen kwanon rufi don sakin sassan.
2. Cool gaba daya a cikin kwanon rufi a kan tarkon waya; Rufewa da sanyaya 8 hours.

Mai rubuta marubucin: Na tabbata kuna san cewa an sayar da ruwan 'ya'yan itace ne a cikin kwalabe, kuma ya bambanta da ruwan' ya'yan lemun tsami. Fata ku gwada kuma ku ji dadin wannan!

Shafuka masu dangantaka

Kayan Cakulan Chocolate

Brown Sugar Cheesecake tare da Caramel Pecan Topping

Mini Peach Cheesecakes

Manna Butter Swirl Cheesecake

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	370
Total Fat	26 g
Fat Fat	14 g
Fat maras nauyi	7 g
Cholesterol	123 MG
Sodium	209 MG
Carbohydrates	31 g
Fiber na abinci	1 g
Protein	6 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)