Mai daɗi da m, tare da ruban zane na blueberries da kayan ƙanshi na murmushi, wannan abincin mai ban sha'awa shine Blueberry Sour Cream Coffee Cake shi ne cikakken haɗin kai zuwa ga kofi na kofi ko shayi. Ba kamar yawancin girke-girke ba, wanda za'a iya haɗuwa ta hannunsa, domin cake batter ya hada da man maimakon man shanu. Wannan shinge kuma yana sa dandano mai kirim mai haske ya haskaka, kuma tun da akwai man shanu a cikin crumb, ba za ku rasa shi a cikin cake ba.
A kan Kayan Gidan Kyauta: Idan kana neman madadin cakuda a kan Shavuot , wannan yana da kyau - musamman ma idan kana amfani da sabbin rani berries. Har ila yau, mahimmanci ne don Yom Kippur ya karya azumi , ko kuma na tsawon shekara-shekara.
Abin da Kayi Bukatar
- Ga Crumb Topping:
- 1/2 kofin duk manufa gari
- 3 tablespoons brown sugar
- 3 teaspoons sukari
- 1 1/2 teaspoons kirfa
- 4 tablespoons man shanu maras yankakke (yanke cikin kananan ragowa)
- Ga Blueberries:
- 1 kofin blueberries (sabo ko daskararre)
- 2 teaspoons sugar
- 2 teaspoons gari
- 1/4 teaspoon kirfa
- Ga Cake:
- 1 3/4 kofuna waɗanda duk manufa gari
- 3/4 kofin sukari
- 1 teaspoon yin burodi foda
- 1/4 teaspoon yin burodi soda
- 1/4 teaspoon gishiri (lafiya kosher ko teku)
- 1 kofin kirim mai tsami (zai fi dacewa mai cike)
- 1/2 kofin canola man fetur (ko wasu man fetur-flavored mai tsaka-tsaki)
- 2 qwai babba (wanda aka zalunta)
- 2 teaspoons cire vanilla
Yadda za a yi shi
- Yi amfani da tanda zuwa 350 ° F. Man shafawa da gari da gilashi 9-inch da aka ajiye.
- Na farko, yin ƙwanƙasaccen ƙuƙwalwa: A cikin kwano mai daɗi, haɗa tare da gari, launin ruwan kasa, sukari, da kirfa. Ƙara man shanu da kuma amfani da fashewa daɗin daji ko yatsunsu don yada shi a cikin cakuda gari, har sai kuna da yashi yashi tare da kuri'a na raguwa. Ajiye.
- A cikin wani kwano, ƙosar da berries tare da sukari, gari, da kirfa. Ajiye.
- A cikin babban kwano, dafa tare da gari, sukari, yin burodi foda, soda burodi, da gishiri. Yin amfani da cokali na katako ko masu kaya na lantarki , haɗuwa a kirim mai tsami, man, qwai, da kuma vanilla kawai har sai cakuda yayi santsi. Batter zai zama lokacin farin ciki.
- Zuba kimanin rabi na batter zuwa cikin kwanon rufi, kuma yada shi zuwa gefuna tare da spatula. Yayyafa a ko'ina tare da berries, sa'an nan kuma saman tare da sauran batter. Jona batter tare da spatula. Mafi mahimmanci tare da ƙwanƙwasawa maras ƙuƙwalwa (yayyafa cakuda a tsakanin yatsunsu idan ka fi son gurasa mai girma).
- Gasa a cikin tanderun da aka yi dashi na minti 40 zuwa 45, ko kuma sai cake ya zama zinari kuma wanda aka saka a cibiyar ya fito da tsabta. Cool da cake a cikin kwanon rufi a kan tarkon waya. Ji dadin!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 368 |
| Total Fat | 22 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 10 g |
| Cholesterol | 97 MG |
| Sodium | 504 MG |
| Carbohydrates | 39 g |
| Fiber na abinci | 2 g |
| Protein | 5 g |