Barbecued Drumsticks Recipe

Abin da ya fi jin daɗin ci fiye da drumstick mai dadi mai dadi? Musamman daya rufe tare da lokacin farin ciki, glistening barbecue glaze.

Abin da Kayi Bukatar

• 12 drumsticks kaza (game da 3 1/2 fam)
• 1 kofin barbecue sauce (raba)
• 1 tablespoon launin ruwan kasa sugar
• 1 tablespoon cider vinegar
• 1 teaspoon gishiri (da ƙarin idan ake bukata)
• 1/2 teaspoon barkono barkono
• 1/2 teaspoon zafi miya
• 1 kayan lambu mai ganyayyaki (zuwa man shafawa)

Yadda za a yi shi

1. Tare da wuka mai maƙarƙashiya, yi slashes biyu, game da 1-inch baya zuwa cikin ɓangaren ƙananan ƙananan ƙuƙwalwa, yanke zuwa kashi. Canja wurin kaza zuwa babban jakar daskarewa mai nauyin filastik.
2. A cikin karamin kwano, haxa tare 1/4 kofin abincin barbecue tare da sauran sinadaran. Zuba a cikin jaka na kaza, latsa mafi yawan iska da hatimi. Shake jakar a hankali don rarraba miya a ko'ina. Refrigerate na akalla 4 hours.

1. Turar da aka yi dashi da digiri 400
2. Ligne wata burodi da burodi da man shafawa da sauƙi tare da man fetur. Cire kajin daga jaka tare da takalma da sarari a ko'ina a kan kwanon rufi. Kashe abun ciki na jaka. Gashi dukkan bangarori na drumsticks tare da barbecue miya.
3. Gasa na mintina 15, cire da goga da karu da karin miya. Komawa zuwa tanda kuma sake maimaita wannan sauyi sau uku, don cikakkun lokacin da ake amfani da shi kimanin minti 50-60. Lokacin da aka yi haka, kaza zai zama naman soyayye da wasanni a lokacin farin ciki, kyakkyawan haske.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	1092
Total Fat	57 g
Fat Fat	15 g
Fat maras nauyi	24 g
Cholesterol	332 MG
Sodium	1,644 MG
Carbohydrates	33 g
Fiber na abinci	1 g
Protein	105 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)