Wannan ganyaye mai sauƙi an yi gasa da cikakke tare da abarba da cakuda da albasa. Yi amfani da kashi-in rarraba ƙirjin kaza a wannan girke-girke. Godiya ga Sandy don raba wannan girke-girke.
Ku bauta wa kaza da abarba tare da shinkafa da aka yi dafa. Add broccoli mai cutarwa ko koren wake don cin abincin dare mai dadi.
Abin da Kayi Bukatar
- 6 raba ƙirjin kaza (kashi-in)
- 2 man shanu na tablespoons (ko margarine, melted)
- 1 (20-ounce) na iya abar maraba (a cikin ruwan 'ya'yan itace, wanda ba a taɓa shi ba)
- Zabin: 1/4 kofin maraschino cherries (halved)
- 1 (1-ounce) ambulaf Lipton Onion miyan Mix
Yadda za a yi shi
- Saita tanda broiler zuwa high, 500 F.
- Lamin wata kwanon burodi mai banƙyama tare da tsare, ya bar matsayi mai tsawo don ninka kuma ya sanya kajin a baya. Shirya ƙirjin kajin a cikin kwanon rufi da goga tare da man shanu mai narke.
- Guraza kajin na minti 10 ko har sai an yi launin launin ruwan kasa a bangarorin biyu.
- Rage wutar zafin jiki zuwa 350 F.
- A cikin kwano mai magani, hada sauran sinadaran; zuba ruwan magani a kan kaza.
- Ku kawo ƙarshen murfin kan kaji kuma ku rufe gefuna tare da ninki biyu, kuna ƙyale kajin gaba daya.
- Gasa ga minti 45, ko har sai an yi kaza. Mafi yawan zazzabi mai adanawa ga kaza shine 165 F.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 1261 |
| Total Fat | 72 g |
| Fat Fat | 20 g |
| Fat maras nauyi | 29 g |
| Cholesterol | 418 MG |
| Sodium | 428 MG |
| Carbohydrates | 13 g |
| Fiber na abinci | 1 g |
| Protein | 132 g |