Wannan apple cobbler samun fabulous texture da dandano daga kirfa da yankakken walnuts a cikin apple cika. An kuma yayyafa kirfa da walnuts a kan ƙwanƙwasa batter. Wannan kayan zaki mai dadi za a iya jin dadin kowane lokaci na shekara - yana da dadi sosai yayin da aka yi ta da 'ya'yan itace na sabo daga gonar inabi.
Ku bauta wa wannan mai banƙama mai ban sha'awa na 'yannamon-spiced mai dumi tare da hawan vanilla ice cream, ko kuma ya motsa wasu nau'i mai nauyi a kan shi. Yana da ma ban mamaki da freshly Amma Yesu bai guje cream!
Recipe
Classic Apple Cobbler
Abin da Kayi Bukatar
- 4 kofuna waɗanda aka saa, cored, da kuma sliced applesly thin
- 1 1/2 kofuna waɗanda aka baza sugar, raba
- 1/2 teaspoon ƙasa kirfa
- 1/2 kofin walnuts, yankakken gishiri, da ƙari don ƙusa
- 1 kofin duk-manufa gari
- 1 teaspoon yin burodi foda
- 1/4 teaspoon gishiri
- 1 babban kwai, dukan tsiya
- 1/2 kofin rabi da rabi ko madara
- 1/3 man shanu, narkewa
- Topping
- 1/4 kofin walnuts, yankakken yankakken
- 1/4 teaspoon na kirfa hade da 1 tablespoon na granulated sukari
Yadda za a yi shi
- Yanke tanda zuwa 325 F (165 C / Gas 3).
- Shirya 'ya'yan itacen sliced a cikin ɗakin tara 9-inch.
- Hada 1/2 kofin sugar, kirfa, da kuma yankakken yankakken walwala; yayyafa a kan apples.
- A cikin kwano hada da gari, 1 kofin sukari, burodi foda, da gishiri; ji motsawa sosai kuma ajiye.
- A cikin kwano mai yalwa ya haɗa kwai, rabin da rabi, da man shanu; whisk don saje. Ƙara cakuda gari kuma ta doke har sai santsi; zuba a kan apples.
- Hada walnuts tare da kirwan sukari da kuma yayyafa a kan batter. Gasa a cikin tanda na preheated na minti 50 zuwa 60, har sai da kyau browned.
Yana aiki 6.
Bambanci
- Sauya walnuts da yankakken pecan.
Karin Apple Desserts
BlackBerry da Apple Cobbler Recipe
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 433 |
| Total Fat | 21 g |
| Fat Fat | 8 g |
| Fat maras nauyi | 6 g |
| Cholesterol | 139 MG |
| Sodium | 292 MG |
| Carbohydrates | 57 g |
| Fiber na abinci | 3 g |
| Protein | 7 g |