Almond Scones Recipe

Wannan girke-girke almond scone yana da sauƙi in yi idan kuna da kwarewa. Idan ba ku da kwarewa mai yawa, karanta waɗannan ƙaddamarwa kafin ku fara yin burodin waɗannan almond.

Abin da Kayi Bukatar

• 3/4 kofin sliced ​​almonds
• Kofuna waɗanda 2.5 na dukan gari (domin mafi kyawun sift ko cokali da gari a cikin ma'auni mai auna)
• 1/3 - 2/3 kofin sukari (granulated) (ko don son zaki)
• 3 teaspoons yin burodi foda
• 1/4 teaspoon ƙasa
• kirfa
• Gwangwani gishiri
• 1/2 sanda na man shanu mai sanyi
• 1/4 teaspoon tsarkake almond cire
• 1/4 teaspoon tsabtace vanilla
• 1/2 - 3/4 kofin buttermilk ko nauyi cream

Yadda za a yi shi

1. Yi la'akari da tanda zuwa digiri 400. Duk da yake tanda yana cike da damuwa, ƙin almonds, suna motsawa lokaci-lokaci, har sai sun yi launin ruwan kasa.
2. A babban kwano mai haɗuwa, haɗa sauran sauran sinadaran busassun (gari, sukari, burodin foda, kirfa da gishiri).
3. Yi amfani da ɗan fashi da aka yanka a man shanu. An yi cakuda a yayin da yayi kama da kyan zuma.
4. Add almond, almond cire da kuma cire vanilla. Kar a yi tasiri har yanzu.

1. Tare da motsawa kadan, haɗuwa cikin kawai man shanu ko man shanu don yin kullu tare. Zai zama crumbly kuma ya kamata a kasance kadan daga busassun gari da aka bar a cikin tasa.
2. Juya kullu a kan wani katako mai laushi.
3. Knead da kullu dan kadan. Lokacin da aka yi, ya kamata ya zama mai sauki don ɗauka da kuma santsi.
4. Yi amfani da kullu da kullu zuwa guda daya ko biyu 1-inch m discs.
5. Yanke kowane sashi a cikin guda 6 zuwa 8.
6. Canja wurin murfofi zuwa takarda mai laushi ko takarda mai laushi gasa da kuma gasa a cikin wutar lantarki 400 da suka wuce kafin minti 10-20 ko kuma har sai da haske. (Zabin: Sauya kwanon rufi ta hanyar yin burodi.)
7. Cool a kan yin burodi.
8. Ku bauta wa tare da kofi ko ɗaya daga cikin tudu na goma na shayi na rana da tare da matsawa, kirim mai tsami , Dabban Devoneshire ko lemon curd .

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	316
Total Fat	26 g
Fat Fat	14 g
Fat maras nauyi	9 g
Cholesterol	57 MG
Sodium	271 MG
Carbohydrates	19 g
Fiber na abinci	2 g
Protein	3 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)