A Abarba Nishadi Cake Recipe

Wannan zane-zane baƙarya yana amfani da sinadarin kayan abinci na yau da kullum amma ba ya dandana kamar zane-zane. Bugu da ƙari na 'ya'yan itace freshens shi a bit don mai dadi, haske dandana Ku yi wannan a kowane lokaci na shekara - yana da kyau don bauta wa spring holidays irin su Easter.

Wannan burodi mai sauƙi-da-yin-da-da-nama an yi tare da haɗin gwanin da aka rigaya aka yi, da pudding, abarba, da kuma tayar da hankali ko kuma Gidan Wuta.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Shirya da gasa gurasa biyu a madauri na madaidaiciya 8- ko 9-inch, biyan hanyoyin kwandon abinci na cake. Cool da wuri a kan raga na minti 10. Cire da wuri daga cikin pans.
  2. A cikin kwano, yada motsawa a cikin abarba.
  3. Gyara shirya kayan zubar da hankali a cikin kwakwalwan abarba.
  4. Yi yadu game da 1 1/2 kofuna na cakuda sanyi a saman kasan bishiya. Sake sama da shi tare da na biyu cake Layer. Frost da tarnaƙi na gishiri, sa'annan kuma ku ci gaba da cake tare da sauran cakuda sanyi.
  1. Idan ana so, ka shirya cake tare da abarbawan yanka ko chunks da maraschino cherries.
  2. Chill har sai yin hidimar lokaci da adana kayan ajiya a cikin firiji.

Koyo game da Abunaiyoyi

Ga wasu 'yan bayani game da nau'in kwalliya:

Za ku iya zama kamar

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 71
Total Fat 6 g
Fat Fat 4 g
Fat maras nauyi 2 g
Cholesterol 15 MG
Sodium 4 MG
Carbohydrates 4 g
Fiber na abinci 0 g
Protein 0 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)