Wannan mummunan maiya mai nauyin cake shine abin sha, amma tare da kima mai yawa, kada ka ji laifi. Amma idan ka fi so ka watsar da sanyi, wannan ya yi kyau. Kawai bayanin kula game da ayaba: mafi girma shine mafi kyau!
Abin da Kayi Bukatar
- 2 kofuna waɗanda duk-manufa gari
- 1 tsp yin burodi foda
- 3/4 tsp yin burodi soda
- 1/4 tsp gishiri
- 3/4 kofin launin ruwan kasa
- 1 kwai, wanda aka zalunta
- 1/2 kofin nonfat madara
- 1/4 kofin canola mai
- 3 matsakaici-sized cikakke ayaba, mashed
- 1 tsp vanilla cire
- 2 kofuna waɗanda powdered sukari
- 1/2 kofin haske tub cuku
- 1 tsp vanilla
Yadda za a yi shi
1. Gudun wuta zuwa 350 digiri.
2. Kuyi ciki a cikin gilashin cake na cake 9-inch tare da mai dafaccen kayan dafa.
3. Kwatar da gari, yin burodi, yin soda da kuma gishiri a cikin karamin kwano.
4. Sanya sugar sugar, kwai a babban kwano; ta doke tare da mai haɗaka a matsakaicin matsakaicin harshe har sai fure.
5. Ƙara man fetur, madara, banana mai laushi da kuma samfurin vanilla kuma haɗuwa har sai da kyau.
6. Cikakke a cikin gari har sai kawai m.
7. Zuba batter a cikin kwanon rufi da gasa tsawon minti 30.
Cool a kan tarkon waya.
8. Domin sanyi, sanya sukari, kirim da vanilla a cikin wani kwano mai daraja kuma haɗuwa tare da mahaɗin lantarki har sai da santsi.
9. Yada ruwan sanyi a saman ruwan sanyi.
Duka: Calories 305, Calories daga Fat 62, Total Fat 6.6g, (zauna 1.4g), Cholesterol 22mg, Sodium 234mg, Carbohydrate 56.5g, Fiber 1.2g, Protein 4.3g
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 338 |
| Total Fat | 10 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 28 MG |
| Sodium | 769 MG |
| Carbohydrates | 55 g |
| Fiber na abinci | 1 g |
| Protein | 10 g |