Bacon, kuna yin komai mafi kyau. Brunch a gare ni yana nufin cewa akwai alade, wanda ya fi dacewa a kan wani irin sanwici, kuma ba shi da kyau fiye da naman alade, turkey, sabo ne, da tafarnuwa aioli akan gurasar alkama mara kyau. Yana da dukkanin kayan da ke da kyau a cikin wani ɗan guntu. Sandwiches sanduna suna da kyau da kuma zato yana kallon ma. Wadannan ƙananan hakori suna riƙe da dukkan abubuwan da ke da dadi tare ... Yana da cikakken samfurin ga wani burodi na brunch!
Ana shirya naman alade a cikin tanda shine mafi kyau! Yana da nisa sosai. Yana dafa da sauri, kuma naman alade yana riƙe da siffar yayin yin burodi. Sanya takarda takarda a kan takardar burodi, sa naman alade a ƙasa, kuma gasa.
Sauran wannan sanwicin ya zo tare da dafa abinci kaɗan. Sai kawai gurasar gurasa, tara tare da avocado da sauran kayan aiki, kuma kuna shirye ku ci!
Aioli yana sanya wannan sanwicin a saman. Mun ci gaba da sauƙaƙe ta hanyar whisking tare kadan tafarnuwa foda da lemun tsami ruwan 'ya'yan itace tare da sayarwa-sayi mayonnaise. Hakanan zaka iya amfani da tafarnuwa mai sauƙi. Idan kana jin tsoro, yi wasu mayonnaise naka!
Wannan sandwich zai iya zamewa da zanewa. Yana taimaka wajen tsara shi a cikin hanyar da aka lissafa a kasa, inda aka raba wasu daga cikin abubuwan m. Yanke sandwich a cikin ƙananan magunguna guda hudu kuma yana taimaka maka samun dukkan sinadaran cikin bakinka a cikin cizo.
Abin da Kayi Bukatar
- 8 yanka naman alade
- 10 yanka turkey
- 1 jakar alayyafo
- 1 zuwa 2 tumatir (sliced)
- 1/4 kofin mayonnaise
- 1/8 teaspoon tafarnuwa foda
- 1 teaspoon lemun tsami ruwan 'ya'yan itace
- 6 yanka gishiri
- 1 avocado (thinly sliced; za ku yiwuwa ba za ku yi amfani da duk avocado ba)
Yadda za a yi shi
- Gurasa gurasa don haka har yanzu yana da taushi, amma har da haske mai haske. Sanya shi a kan rawan sanyi idan za ka iya, don haka ba ya jin dadi yayin da kake shirya sandwich!
- Gasa naman alade a cikin hutu huɗu na ma'auni na kimanin minti 10, ko launin ruwan kasa a cikin kwanon rufi, ko kuma amfani da naman alade mai tsami!
- Kafa tare da mayonnaise, ruwan 'ya'yan lemun tsami, da tafarnuwa foda a cikin karamin kwano don yin aioli.
- Sanya guda ɗaya na kayan yabo a kan katako. Sanya wasu nau'i biyu na turkey a kan gurasa, a saman tare da ƙananan ƙwayar alade, da kuma yankakken tumatir, da wasu nau'i biyu na naman alade. Sanya wani yanki na abin yabo a saman. Sanya wasu nau'i uku na turkey, 4 nau'i na sabon avocado, da guda biyu na naman alade. Yada wasu daga cikin aioli a kan iyakar abincin yabo. Sanya kayan yabo (aioli a gefen ƙasa) a kan sanwicin. Yanke cikin matakai hudu, tabbatar da kowane yanki tare da likitan goge baki kuma ku bauta! Yi maimaita tare da sauran sinadarai don sanwici na biyu!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 2296 |
| Total Fat | 112 g |
| Fat Fat | 25 g |
| Fat maras nauyi | 39 g |
| Cholesterol | 924 MG |
| Sodium | 1,988 MG |
| Carbohydrates | 29 g |
| Fiber na abinci | 13 g |
| Protein | 284 g |