Turancin Wafer Cookies (Wafle) Recipe

Wadannan kukis na Wafer masu tsattsauran ra'ayi (wafle) ma suna da mazurka wafers kuma an yi amfani da su don gina tursasawa tare da wadataccen kayan cikawa. Idan ba za ka iya samun baƙin ƙarfe ba, to, Scandinavian goro ko baƙin ƙarfe zai yi aiki.

Suna da dadi kamar yadda yake amma har ma idan sandwiched tsakanin launin zuma na bakin ciki, jam ko cakulan kuma yafa masa da sukari idan sukayi so. Suna da matukar damuwa kuma suna iya zama masu jin tsoro idan ba a ajiye su a cikin kwandon iska ba.

Abin da Kayi Bukatar

• 6 qwai babba (a dakin da zazzabi da rabu)
• 1 kofin confectioners 'sukari
• 1 sand / 4 ounce man shanu da aka bayyana
• 1/2 teaspoon vanilla
• 1 1/4 kofuna waɗanda ake amfani da gari

Yadda za a yi shi

1. Ciki kwai yolks tare da sukari na confectioner har sai haske. Dama cikin man shanu da vanilla. Ƙara gari kuma ta doke karfi har sai lokacin farin ciki amma mai iyawa. Idan kuma lokacin farin ciki, tsarma tare da dan kadan da rabi.
2. Kafin ka yi burodi, ka zubar da fata fata kuma ka ninka cikin batter. Sanya gaurar baƙin ƙarfe a kan gas ko lantarki mai ƙanshi a kan zafi mai zafi, goga tare da man shanu da cokali a kawai isa batter don rufe surface. Rufe murfi da kuma dafa 1 1/2 minti. Flip da kuma dafa wani 1 1/2 minti. Cire zuwa platter don kwantar. Yi maimaita tare da rage batter.

1. Lokacin da masu shafewa suna da sanyi sosai, sun shimfiɗa wani gefe na wafer tare da cike da zabi da kuma saman tare da wani wafer, a gefen ƙasa, don yin kukis gurasar. Za a iya dashinsu da masu sukari 'sukari kafin yin hidima.
2. Wata hanyar da za a yi amfani da waƙa shine gina wani nau'i na 6 zuwa 8 filayen kwalliya. Zubar da cakulan narkewa akan saman, idan an so, kuma lokacin da aka saita, a yanka a kananan rectangles.
3. Waɗannan kukis suna da banƙyama, don haka rike su a hankali. Ajiye tam an rufe.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	85
Total Fat	5 g
Fat Fat	3 g
Fat maras nauyi	2 g
Cholesterol	48 MG
Sodium	74 MG
Carbohydrates	8 g
Fiber na abinci	0 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)