Sausage Abincin Gurasa

Ko da kuna da abincin da ake so a iyali, duk yanzu kuma to yana da kyau don yin sabon abu. Wannan abincin shayarwa yana cike da tsiran alade , sage, thyme, apples , dried cranberries, da kuma dukan gurasa na alkama don saduwa da hade da launi.

Zaka iya sanya wannan shayarwa a cikin turkey ko za ku iya yin gasa a cikin tanda ko kuma dafa shi a cikin mai jinkirin mai dafa. Tabbatar cewa shayarwa ta kai 160 ° F akan ma'aunin abincin abinci kafin ka yi aiki da ita don dalilai na aminci.

Abin da Kayi Bukatar

Yadda za a yi shi

Yi amfani da tanda zuwa 350 ° F.

Yada gurasar gurasa a cikin wani daki daya a kan babban takarda. Gasa na tsawon minti 5 zuwa 7, ko kuma har sai lokacin da ya ragu. Canja wurin gurasa gurasa gurasa zuwa babban kwano.

A cikin babban skillet, dafa da tsiran alade da albasa a kan zafi mai zafi, yana motsawa har sai tsiran alade yana da launin ruwan kasa, yana motsawa don karya nama. Add da seleri, Sage, da thyme; dafa, motsawa, na tsawon minti 2 don haɗiya.

Yayyafa cakuda sausage a kan gurasar a cikin kwano kuma ya yi ta da hankali tare da hannunka. Mix a cikin yankakken apples, dried cranberries, da faski.

Jawo komai tare da kayan turkey da man shanu mai narkewa, sa'annan ku haɗuwa da sauƙi, ta amfani da hannayenku.

Cokali a cikin turkey don saurin cikawa da tsuntsun gishiri bisa ga tsarin girke-girke na turkey . Idan an bar abincin abinci, to gasa a cikin wani gishiri a greased at 350 ° F na minti 30 zuwa 45 har sai an yi launin launin ruwan kasa da kuma tsalle a saman kuma yawan zafin jiki ya kai 160 ° F.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 219
Total Fat 7 g
Fat Fat 3 g
Fat maras nauyi 3 g
Cholesterol 10 MG
Sodium 121 MG
Carbohydrates 28 g
Fiber na abinci 12 g
Protein 17 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)