Wannan girke-girke na ƙananan kayan ado na Faransa yana da sauƙi mai sauƙi, kuma suna da kyakkyawan hanyar samun yara su ci karin kumallo.
Wannan girke-girke yana da isasshen adadin 2 zuwa 3. Sau biyu ko sau uku nau'in haɗin gwargwadon yawan iyali ko, idan kuna so ku ci abinci a gaba, don daskarewa. Ka sanya katako na Faransanci a karshen mako, ka daskare su a cikin kananan kwakwalwar ajiyar abinci, sa'annan ka hura su a cikin tanda na lantarki, gishiri, ko skillet lokacin da kake buƙatar su.
Abin da Kayi Bukatar
- 3 qwai babba
- 3/4 kofin dukan madara
- 1 teaspoon vanilla
- 4 burodi
- 2 teaspoons man shanu
- Zabin: masu tasowa 'sukari
- Zabin:
- cinnamon-sugar
- Zaɓin: syrup (don bautawa)
Yadda za a yi shi
- A cikin kwano mai kwakwalwa, tofa tare da qwai, madara, da vanilla.
- Yanke kowane yanki na gurasa cikin nau'i hudu.
- Narke man shanu a skillet kan matsanancin zafi.
- Gurasa gurasa a cikin tasa don jiƙa da ɗan gajeren lokaci.
- Lokacin da man shanu yana da zafi, ƙara wani yashi na gurasa da gurasa zuwa skillet kuma ya dafa har sai launin ruwan kasa, ya juya zuwa launin ruwan kasa da bangarorin biyu.
- Yayyafa tare da kananan confectioners 'sugar ko sukari da kirfa saje kuma bauta tare da man shanu da kuma maple syrup . Ko saman tare da man shanu mai sauƙi ko sukari.
- Yana yin amfani da 2 zuwa 3.
Ƙwararrun Masana
- Sauran lokaci ya dogara da gurasar da kuke amfani da su. Gurasar gurasa mai sauƙi za ta fadi idan ya yi tsayi sosai, don haka kada ka bari ya tsaya a cikin cakuda kwai. Gurasa mai yawa, kamar brioche ko challah, zai yalwata da cakuda kwai kuma rike da kyau. Toast Texas shine wani kyakkyawan gurasa.
- Idan ka ga kana da matsala tare da man shanu mai nisa, gwada man kayan lambu ko haɗuwa da rabin man shanu da man fetur mai gaza.
- Don kayan yabo na Faransa, ƙara teaspoon ko biyu na sukari zuwa batter.
- Mafi maple syrup syrup zai ba ku mafi dandano, ko amfani da shinkafa na zinariya ko syrup.
- Yi karin kuma daskare shi wata safiya. Gumar da aka yi wa daskararren Faransa a cikin microwave na tsawon minti 30 zuwa 45 ko kuma tashe shi a cikin gishiri. Don yawaita yawan kuɗi, kuyi nama a cikin duniyar guda a cikin wutar lantarki 375 F kafin minti 8 zuwa 10.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 272 |
| Total Fat | 18 g |
| Fat Fat | 9 g |
| Fat maras nauyi | 6 g |
| Cholesterol | 328 MG |
| Sodium | 237 MG |
| Carbohydrates | 12 g |
| Fiber na abinci | 1 g |
| Protein | 14 g |