Wannan arziki vanilla custard sauce shi ne kullun-kamar sauya tare da ambato na kirfa. Cakuda mai sauƙi na creamy vanilla shi ne tsirrai-kamar sauya mai tsayi da gari da kwai. Feel kyauta don ƙetare kirfa ko nutmeg kuma ƙara tablespoon ko biyu na rum ko spiced giyan rum.
Cikin miya ne mai kyau na zane don 'ya'yan itace da' ya'yan itace, gurasar burodi, pound cake, da sauran kayan abinci.
Abin da Kayi Bukatar
- 1/2 kofin granulated sugar ko haske Brown sugar, cushe
- 1 tablespoon duk-manufa gari
- tsunkule ƙasa nutmeg ko kirfa
- 1 babban kwai
- 2 teaspoons man shanu
- 1 1/2 kofuna madara ko rabi da rabi
- gishiri gishiri
- 2 teaspoons cire vanilla
Yadda za a yi shi
A matsakaici na saucepan, hada launin ruwan kasa, gari, nutmeg ko kirfa, kwai, man shanu, madara, da gishiri. Whisk har sai da blended sa'an nan kuma sanya kwanon rufi a kan matsakaici zafi. Cook, sautin fuska gaba daya, har sai cakuda ya yalwata da kyan baya bayan cokali. *
Sanya raga sieve a kan tasa da kuma yayyafa miya ta ciki. Refrigerate har sai lokacin bauta.
Ku bauta wa tare da gurasa burodi, cake, ko kayan shafa.
* tsoma cokali a cikin cakuda mai tsabta kuma kunna shi. Gudura yatsan ƙasa da baya na cokali. Idan cakuda ba ya shiga cikin hanyar da yatsa ya yi, anyi miya.
Bambanci
- Don mai yalwa da kirki mai kyau, yi amfani da kirim mai haske, tsummacciyar cream, ko mai tsami a cikin miya.
- Ƙara 1 zuwa 2 tablespoons na ingancin ruwan inabi mai kyau zuwa miya tare da vanilla.
Za ku iya zama kamar
Yadda za a sauƙaƙe karamin kumfa na Caramel (Dulce de Leche)
Abinci mai laushi da mai cin gashi na Butterscotch
Brown Sugar Pecan Praline Sauce
5-Minute Abincin Chocolate Sauce
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 65 |
| Total Fat | 3 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 39 MG |
| Sodium | 76 MG |
| Carbohydrates | 7 g |
| Fiber na abinci | 0 g |
| Protein | 2 g |