Abin da Kayi Bukatar
- 1 tablespoon orange zest
- daya orange, juiced
- 1/4 kofin cin abinci mai
- 1/2 teaspoon gishiri
- 1 teaspoon oregano
- 1/4 kofin teaspoon ruwan 'ya'yan itace lemun tsami
- 1 jalapeno sabo, tsaba cire
- 1/4 kofin sabo ne cilantro ganye
Yadda za a yi shi
Hada dukkan nau'ikan sinadirai sai dai cilantro a cikin bokal don 30 seconds ko kuma har sai kusan santsi. Chop da cilantro da kuma motsa cikin cakuda blended.
Sanya kifi a cikin kwano ko babban baggie da kuma zuba marinade a kan. Tabbatar cewa marinade dasu kifi ko kaza gaba daya. Idan amfani da kaza, mashi tare da cokali mai sauƙi don ba da damar marinade su shiga.
Bar a cikin firiji a cikin dare. Lokacin da ya shirya, gasa ko kifin kifaye har sai ya kasance ba shi da karfin jini kuma yana da damuwa.
Gasa buro ko gasa har sai ya kai digiri 90.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 330 |
| Total Fat | 28 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 13 g |
| Cholesterol | 0 MG |
| Sodium | 10 MG |
| Carbohydrates | 21 g |
| Fiber na abinci | 5 g |
| Protein | 2 g |