Wadannan launin ruwan hoda, da fari da blue blue sandals ne cikakke ga Yuli Yara, amma dadi kowane lokaci na shekara. Vanilla ice cream ne sandwiched tsakanin biyu mini hannun pies : daya ceri da kuma daya blueberry. Ana kirkiro ice cream a cikin farin cakulan kwakwalwan kwamfuta don jin dadi. Ba a taɓa jin dadi ba tukuna!
Abin da Kayi Bukatar
- Don Blueberry Pie Ciko:
- 1 1/2 quarts na blueberries
- 1/2 kofin agave nectar
- 1 teaspoon na lemun tsami ruwan 'ya'yan itace
- 3 tablespoons na arrowroot foda, narkar da a cikin 2 tablespoons na ruwa
- Ga Cherry Filling:
- 5 zuwa 6 kofuna waɗanda cherries (sabo ne, pitted game 2 1/2 to 3 fam)
- 1/2 kofin ruwa
- 1 1/4 kopin sukari (granulated)
- 4 tablespoons na masara starc h
- Ga Cutar:
- 2 1/2 kofuna na gari (duk-manufa)
- 2 tablespoons na sukari
- 1 teaspoon na gishiri kosher
- 2 1/2 sandunan man shanu marar dadi (yanke cikin 1/4-inch guda)
- 6 tablespoons na ruwan sanyi
- Kasa wanke (1 kwai da zane 2)
- Ga Majalisar:
- 1/2 gallon vanilla ice cream
- Zabin: White cakulan sprinkles
Yadda za a yi shi
Ga Cutar:
Hada gari, sukari da gishiri a cikin kayan sarrafa abinci. Sauka sau biyu don kunsa.
Gyaɗa man shanu a cikin ko'ina cikin abincin abinci. Tashi har sai babu gari mai bushe, kuma kullu kawai zai fara tattarawa a cikin tsalle-about 25 gajeren hanyoyi.
Yayinda mai sarrafa kayan abinci ke gudana, ruwa da ruwa har sai kullu ya haɗu a cikin kwallon.
Raba ball cikin rabi. Takarda kowane rabi, raba tsakanin diski 4-inch. Kunsa tam a filastik kuma frigerate na akalla 2 hours kafin mirgina da yin burodi.
Ga Cherry Filling:
Hada dukkan abubuwan sinadaran a cikin babban saucepan.
Ku zo zuwa tafasa; rage zafi zuwa ƙasa da kuma dafa, sauyawa akai-akai, na kimanin minti 10.
Cool dan kadan kafin amfani.
Ga Blueberry Cika:
Hada 1 quart na blueberries tare da agave, lemun tsami da kuma narkar da arrowroot a cikin wani bakin karfe saucepan.
Ƙasa a kan ƙananan harshen wuta har sai cakuda yana tasowa, kuma berries zasu fara fashe.
Dama sau da yawa don wani karin minti 5, har sai cika ya cika. (Zai ci gaba da ɗaukar nauyi kamar yadda yake sanyaya).
Top tare da sauran pint na berries. Bari sanyi sosai.
Tattara Pies da Sandwiches:
Da zarar ɓawon burodi da 'ya'yan itace sun yi sanyaya, cire fitar da kullu. Kashe kananan ƙananan kuma siffar cikin kananan bukukuwa.
Tare da nada igiya, mirgine kowane ball daga lebur, akalla 2 zuwa 2 1/2-inch diamita. Mirgine 6 zuwa 8 discs. Yi maimaita tare da ɓawon burodi, tsalle-tsalle 2 1/2 zuwa 3-inch diamita. Kana son saman ɓawon burodi ya fi girma ƙasa.
Rage ƙwayar gari tare da masu yanke kuki don haka alamun suna ma.
Aiki daya a lokaci, sanya cokali na karfin gishiri mai sanyi a kan ƙwayar ƙaramin ƙwayar. Dab da yafi girma tare da ruwa a gefen gefuna, sa'an nan kuma a hankali sanya wurin da yafi girma a kan cika kuma ya rufe gefuna tare da yatsa.
Yi amfani da ƙwayoyi masu yatsa kewaye da gefen da'irar don cikar hatimi a cikawa ta latsa ƙasa. Yanke iska a saman don tururi ya tsere.
Maimaita wannan hanya tare da sauran kullu da cikawa. Kuna so har ma da yawan blueberry cika da ceri cika pies.
Yin amfani da burodi na naman alaka, toshe ƙananan pies da kwai wanke.
Gasa lambuna a 350 F na minti 10 zuwa 12, ko har sai ɓawon burodi ne na zinariya.
Cire daga cikin tanda kuma bari pies su kwantar da hankali a kan tarkon waya.
Don tara sandwich, sanya kyan zuma a ƙasa, tare da saman da ke fuskantar ƙasa.
Layi wata nau'i mai nau'i mai nau'i tare da filastik kunsa kuma danna ice cream a ciki tare da cokali. Sanya shi da tam. Dangane da zafin jiki na ice cream, mai yiwuwa ka so ka sake sauke "cream" na ice cream kafin ka kaddamar a cikin pies.
Sanya daɗaɗɗen ɓangaren ice cream a kan kullun hannu, da kuma kwantar da filastik.
A saman ice cream tare da zane-zane, tare da saman da ke fuskantar sama.
Yayyafa farin cakulan cakulan a waje na kankara idan an so, kuma ku yi aiki nan da nan ko kuma daskare don daga baya.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 453 |
Total Fat | 21 g |
Fat Fat | 13 g |
Fat maras nauyi | 6 g |
Cholesterol | 60 MG |
Sodium | 501 MG |
Carbohydrates | 67 g |
Fiber na abinci | 3 g |
Protein | 3 g |