Kalmar Mutanen Espanya kalmomi sun fassara zuwa cin abincin teku ko shellfish a cikin harshen Turanci kuma suna nufin kowane ɗayan tsuntsaye masu cin abinci mai yalwa kamar tsirrai, bindigogi, farkoki, mussels, lobster, octopus, squid, oysters da sauran nau'o'in mollusks da crustaceans.
Ko da yake kifi ( pescado ) ba kayan cin abinci ba ne na fasaha, ana amfani da nau'in kifi tare da gurasar nama. Sauran nau'o'in abinci guda biyu sukan rushe su a cikin nau'ikan iri iri a kan abincin manoma da alamu da kuma litattafan littattafai kamar pescados y mariscos (kifi da abincin teku).
Mexico tana da kilomita 6,000 daga bakin teku a kan iyakoki guda biyu, saboda haka ana iya sarrafa kifaye da ƙwararriyar ƙira a cikin kasar. Abincin na Mexica yana ba da nau'in iri-iri ba kawai ga nau'o'in nau'in kifi ba amma har da hanyoyin shirye-shiryen: cocktails, cakuda, soups, da kuma gasa, da soyayyen, da kuma gishiri.
Dubban dubban abinci na cin abinci a teku sun kasance a Mexico, daga kan iyakar teku ko wuraren kasuwancin kasuwa - wanda ake kira coctelerías ko marisquerías - gidajen cin abinci biyar a manyan garuruwan da ke kusa da bakin teku irin su Mexico City.
Marisos sun shirya da kuma cinye su ta hanyoyi iri-iri da kuma a yawancin al'ummomin teku a Mexico da cewa ba zai yiwu a kirkiro jerin jerin kayan cin abinci na teku na Mexico ba. An yi amfani da jimillar gishiri a cikin ƙasa.
Jirgin Farfajiyar Tampico ( Jaibas rellenas )
- Abincin ruwa yana da mahimmanci ga Tampico, tashar tashar jiragen ruwa a garin Tamaulipas dake arewa maso gabashin Mexico, cewa mutanen garin suna kiran kansu jaibas (crabs). Don wannan tasa, naman alade an sare shi da albasa, tafarnuwa, tumatir, da chiles, sa'an nan kuma ya koma cikin harsashi, wanda aka buƙafa shi da soyayyensa ko kuma gasa.
Oyster Soup daga Nayarit (Sopa de Ostiones)
- Nayarit wani gari ne game da rabin haɗin yankin Pacific na Mexico. An shirya buro mai ado mai kyau da farawa tare da mai sauƙi mai sauƙi, herby broth (da albasa, seleri, leaf bay, oregano, cilantro). Ba da daɗewa kafin yin hidima, an yi amfani da kayan daɗaɗɗa a hankali kuma an sanya su kawai kamar yadda ya kamata a dafa shi ba tare da juya ba.
Abalone a Baja California
- An yi la'akari da irin abincin da aka samu a kasashen Asiya, wanda ake amfani da shi a kasuwar Baja California a arewa maso yammacin Mexico. Ko da yake daskararre da gwangwani don amfani da waje da kuma fitarwa, abulón yana yawancin cinyewa a can a shirye-shiryen ceviche -like.
Arroz la Tumbada daga Veracruz
- Tsaya mai tsawo, mai zurfi a kan Gulf of Mexico, Veracruz sananne ne ga yawancin abincin da ake ba da abinci na teku. Duk da sunan Arroz (Rice) a la Tumbada , wannan tasa ne ainihin abin ban al'ajabi, tomatoey, abincin gurasar cin abinci mai cin ganyayyaki wanda yake dauke da shrimp, octopus, da crab - kuma a, shinkafa.
- Wannan jihar kuma sananne ne ga Veracruz-Style Red Snapper ( Huachinango a la Veracruzana ), bisa ga al'ada duk kifaye ke aiki a cikin miya tumatir, chiles, capers, da zaituni. Hanyoyin sinadirai a cikin wannan shiri ya kwatanta auren yankunan Turai / Rum tare da sababbin sinadarai wadanda suka sanya abinci na gargajiya na Mexica don haka ya bambanta.
Squid da Octopus a cikin Yucatan Peninsula
- Wadannan rukuni guda biyu suna fice a cikin ruwayen jihohin Campeche da Yucatán a kudu maso gabashin Mexico, kuma akwai hanyoyi da dama don shirya su. Ɗaya daga cikin al'ada shi ne a cikin tashe-tashen hankula , ko a cikin wani bayani na vinegar, da ruwa, da gishiri, da ganye da kayan yaji. Wani kayan da aka sanannun shine octopus dafa shi a cikin ink ( pulpo en su tinta ). Ƙari game da abinci na Yucatan.
Aguachile daga Sinaloa
- Jihar Sinaloa, a yammacin Mexico, tana da yawancin tsibirin Pacific da kuma fitar da adadi mai yawa. An yi Aguachile tare da tsire-tsire maras kyau , sabo ne mai zafi mai zafi, ruwan 'ya'yan itace, da ruwa; Ana amfani da ita da 'ya'yan itatuwa ko kayan lambu mai mahimmanci irin su kokwamba ko guna.
- Kadan ƙarin bayani shine Sitaloa-style cocktail , wanda ya hada da dafa abinci shrimp, tumatir-clam ruwan 'ya'yan itace, albasa, cilantro, yankakken cucumbers, da kuma iri daban-daban na barkono barkono da / ko zafi sauce.
Acapulco ta Resuscitation Aid
- Ba abin mamaki ba ne cewa babban birni mai yawon shakatawa kamar Acapulco, a kan tekun Mexico na Pacific, za a san shi saboda abubuwan da ake dasu na cin abinci na teku. Vuelve a la Vida (wanda aka fassara a matsayin "maidowa zuwa rai") yana daya daga cikin irin wannan sanarwa. Dangane da haɗuwa da nau'o'in nau'o'in kifaye-shrimp, octopus, snails, oysters, da kifi sune nau'in hade-da albasa yankakken da cilantro, barkono, tumatir, avocado, da haɗin mai lemun tsami da ruwan 'ya'yan itace orange, an ɗauka an sake su. 'yan takarar da suka yi sanadiyar mutuwar da yamma, da wadanda ke fama da rauni.