Mai sauƙi, haske, girke-girke mai naman manya

An yi albarkatun Elderflower tare da mai dadi mai dadi. A cream ne mai kyau haske cream don amfani a British rani puddings.

Yi amfani da kirim a wurin gishiri mai guba a kan Eton Mess Recipes , a cikin wani tifle, gwada shi da taushi rani 'ya'yan itatuwa ko a kan Pavlova. Dukkanan suna da dadi sosai.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Sanya cream da sukari a cikin babban kwano da kuma ta doke dutsen kullun ta amfani da lantarki, ko fatar hannu.
  2. Yi la'akari da ninka a cikin dakin tsohuwar don ku dandana.
  3. Sanya a cikin kayan aiki, rufe da adana cikin firiji sai an buƙata.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 146
Total Fat 11 g
Fat Fat 7 g
Fat maras nauyi 3 g
Cholesterol 35 MG
Sodium 9 MG
Carbohydrates 11 g
Fiber na abinci 0 g
Protein 1 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)