Wadannan cookies na sukari suna da kyakkyawan rubutu da dandano, kuma suna cikakke ne ga lokuta na musamman. Gishiri kukis kuma yayyafa da kayan ado da sugars ko yin kullun gishiri.
Na cika kukis tare da dull , amma jam, icing, ko ganache zai yi ban mamaki. Dubi sharuɗɗa da kuma bambancin don sauƙi gishiri icing kuma mafi.
Abin da Kayi Bukatar
- 2 1/2 kofuna na gari-gari gari (11 1/2 inji)
- 3/4 kofin sugar (granulated)
- 1/4 teaspoon gishiri
- 1 kofin man shanu (unsalted, chilled)
- 2 manyan kwai yolks
- 1 1/2 teaspoons cire vanilla
Yadda za a yi shi
Sanya gari, sukari, da gishiri a cikin babban kwano mai haɗuwa kuma haɗuwa tare da mahaɗin lantarki a kan ƙananan gudu har sai an haɗe.
Yanke man shanu a kananan ƙananan kuma ƙara zuwa mahaɗin dan kadan a lokaci guda. Ƙara gudun zuwa matsakaici kuma ci gaba da bugun har sai cakuda ya rushe.
Ƙara kwai yolks da vanilla kuma ci gaba da dokewa a kan matsakaici-low gudu, ko kuma har sai cakuda ya samar da wata kullu.
Kunna kuki a kan wuri mai tsabta kuma ya raba zuwa kashi biyu.
Shafi a cikin kwallaye kuma a layi don yin rikici biyu. Kunsa a cikin filastik kunsa da firiji don kimanin minti 30.
Ɗauki faifai daga cikin firiji kuma sanya shi a tsakanin zane-zane na takarda ko takarda. Gudu zuwa kusan 1/8-inch kauri. Idan kullu ya kasance da sanyi da fasa lokacin da aka yi birgima, bari ya tsaya a dakin da zafin jiki na 'yan mintoci kaɗan.
Yanke da kullu a cikin zagaye, murabba'i, ko siffofi, da kuma shirya a kan shirye-shiryen burodi.
Yi maimaita tare da ragowar kullu mai sauran. Sanya takardar burodi a cikin firiji don gishiri.
Yanke da tanda zuwa 375 F.
Sanya kwanon rufi na cookies a cikin tanda da gasa na kimanin 9 zuwa 12 minutes, ko kuma har sai gefuna sun zama launin ruwan kasa mai haske.
Cool kukis a kan raƙuka kuma yi ado ko cika kamar yadda ake bukata.
Ya sanya kusan kukis 3 zuwa 4, dangane da girman.
Tips da Bambanci
- Kashe Kukis - Yanke rabi na kullu a zagaye. Yanke sauran ƙura a cikin zagaye kuma a yanka wani karamin siffar a tsakiya tare da mai yanke kuki. Gasa kamar yadda aka umarce shi. Cika da kukis tare da matsawa mai zurfi, icing, ko dulce de leche. Dust tare da siffar sukari powdered, idan so.
- Saurin Icing Kuki - Hada 1 kopin masu sukari 'sukari da teaspoons 2 na madara, teaspoons 2 na syrup masara, da kuma teaspoon 1/4 na cirewar vanilla. Mix kuma ƙara bit karin masarar syrup idan icing ya yi yawa lokacin farin ciki. Raba cikin ƙananan ƙananan ɗakuna da kuma ƙara launin abinci, idan ana so. Yada jingina a kan bishiyoyi masu sanyaya ko tsoma su a cikin gilashi, dangane da kauri.
Za ku iya zama kamar
Cookies na Sugar Basilla Sugar
Kalmomin da aka safaff da Jam-Filled Thumbprint
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 108 |
| Total Fat | 7 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 2 g |
| Cholesterol | 39 MG |
| Sodium | 138 mg |
| Carbohydrates | 10 g |
| Fiber na abinci | 1 g |
| Protein | 2 g |