Kokwamba Tsuntsin Gwangwani - Matakan Shirin Mataki

01 na 07

Kayan Kukwamba Shirye-shiryen Kayan Mataki na Mataki - Mataki na 1

Turancin Ingila, wanda ake kira hothouse cucumbers, mafi kyau ga wannan ado. Idan kayi amfani da cucumbers mai kyau , nemi madaidaiciya madaidaiciya mai mahimmanci. Wanke da bushe kokwamba.

Za ku buƙaci:

• Turanci (hothouse) cucumbers.
• Sharing paring ko wuka.
• Zabin da aka zaɓa domin cibiyoyin curls. Shawarwari sun haɗa da ceri ko tumatir innabi (duka ko a yanka a cikin rosettes), kananan radishes, karas da aka zana a cikin kwakwalwa, da kankana, cantaloupe, mango, ko kwallaye kwallaye.

02 na 07

Kokwamba Cikakken Garnish Mataki na 2

• Yanke cucumbers ba tare da gwangwani ba zuwa tsawon tsawon inci biyar.
• Sanya ƙarshen ɗaya zuwa aya 1-inch don haka yana kama da fensir mai mahimmanci.

03 of 07

Kokwamba Gwangwani Garnish Mataki na 3

• Wuta ta wuyansa don dace da ƙarshen kokwamba.
• Sanya ci gaba da tsiri game da matakan 1/4-inch mai biye da kusurwar ma'ana, kamar dai yadda zaka iya kare apple ko orange a cikin wani yanki.

04 of 07

Kokwamba Gwangwani Garnish Mataki na 4

05 of 07

Kokwamba Cikakken Garnish Mataki na 5

• Sanya ƙarshen tare da fata ta gefen ƙasa kuma a lokaci guda yana juyawa zuwa iyakar tsakiya yana kafa biyu da aka haɗa.
• Idan tsiri ya yi tsayi, kawai a datse ƙarshen.

06 of 07

Kokwamba Gwangwani Garnish Mataki na 6

Da ƙaddara curl curl ya kamata kama da wannan. Kuna iya amfani da shi kamar yadda yake kadai ko ƙungiyar ta taru tare a cikin kewaya don sakamako mai gudana. Ci gaba zuwa mataki na gaba don ra'ayoyi akan kara inganta ƙwayar kokwamba.

07 of 07

Kokwamba Gwangwani Garnish Mataki na 7

Cika cibiyoyin gurasar kokwamba suna ba, har ma fiye, sha'awa. Ƙwararrun shawarwari sun haɗa da ceri ko ɓangaren tumatir (duka ko a yanka a cikin rosettes), kananan radishes, karas da aka zana a cikin kwakwalwa, da kankana, cantaloupe, mango, ko kwallaye kwalliya.