Kayan Kayan Gudun Chocolate Bourbon

Ƙwararren takaice madara da kuma cakulan kwakwalwan kwamfuta sa wadannan truffles da sauri da sauƙi shirya, kuma za a iya sanya tare da kadan more mai cin hanci da ƙasa da vanilla idan so. Su ne mai sauƙin sauƙin gyara, kuma za'a iya ɗauka tare da zabi na pecans, gwargwadon sukari na sukari, ko kuma wanda ba a yi masa ba.

Yana jin kyauta don ƙetare cin hanci don barazanar barasa. Gwaran suna da kama da ƙanshi ga ƙwallon ƙafa , amma ba tare da gazawar vanilla ba.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Hada cakulan kwakwalwan kwamfuta da kuma mai dadi mai narkewa a cikin saucepan kan zafi kadan. Heat, stirring, har sai narke da kuma santsi; cire daga zafi.
  2. Sanya a cikin vanilla, bourbon, da kuma 1/2 zuwa 3/4 kofin pecans. Canja wuri zuwa karamin kwano. Rufe da sanyi don 3 zuwa 4 hours, ko har sai ruwan magani ne m.
  3. Yin aiki tare da yatsa, siffar cikin kwallaye 1-inch; mirgine a yankakken yankakken pecans, sukari, ko koko wanda ba a yi musu ba. Sanya a kan tire ko burodin burodi, rufe saurara, da sanyi don akalla 1 hour.
  1. Idan ana so, sanya kowane sarƙaƙƙiya a cikin takarda da aka zana da kayan ado da kuma ajiye a cikin akwati da aka rufe a cikin firiji har sai bada ko yin hidima. Ka kiyaye firiji, a rufe.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 1700
Total Fat 104 g
Fat Fat 41 g
Fat maras nauyi 43 g
Cholesterol 71 MG
Sodium 273 MG
Carbohydrates 157 g
Fiber na abinci 18 g
Protein 31 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)