Kayan Kayan Cikakken Kayan Cikakke

Bai isa ba cewa kullun cakulan zai iya ba ku buzz, ƙara espresso kuma ga abin da ya faru. Ban tabbata ba za ka so ka ba da waɗannan ga yara. Zai yiwu su yi aiki sosai. Yanzu, ba su ga manya wani labari ne. Waɗannan su ne cikakkiyar rana ta karbe-up-up.

Yi gabatarwa na musamman ta wurin ajiye sautin motar vanilla a cikin ruwan inabi. Sanya gilashin ruwan inabi a kan kayan da aka yi a doilies-covered saucer. Ƙara biyu daga cikin waɗannan Kayan Kayan Cikakken Kayan Cikakke.

Abin da Kayi Bukatar

• 1 kofin Semi-mai dadi
• cakulan kwakwalwan kwamfuta
• 3 Oceji bittersweet cakulan (fashe a guda)
• 1/2 kofin man shanu
• 3/4 kofin
• gari
• 1 tablespoon nan take espresso foda (ko kofi granules)
• 1/2 teaspoon yin burodi foda
• 1/4 teaspoon gishiri
• 3 qwai
• 3/4 kofin
• Brown sugar
• 1/2 kofin sukari
• 1 kofin duhu cakulan kwakwalwan kwamfuta

Yadda za a yi shi

1. Narke kwakwalwan cakulan cakulan, cakulan cakulan da man shanu a cikin tukunyar ruwa guda biyu a kan ruwan sha. Janyo cakulan cakulan sai an haɗa shi. Cire tukunya daga ruwan tafasa kuma ajiye shi.
2. A cikin kwano mai magani, ƙara gari, espresso foda, yin burodi da kuma gishiri. Yi amfani da bulala na waya don hada nau'o'in busassun bushe. Saita tasa. A cikin babban kwano, ta doke qwai har sai haske mai haske. Beat a cikin sugars har sai an haɗu duka. Ka ƙara kwasfa gari a cikin cakuda. Mix sai duk an hade shi da kyau. Dama a cikin duhu cakulan kwakwalwan kwamfuta.

1. Sanya tasa a cikin firiji yayin da yake shayar da tanda zuwa digiri 350. Lissafi biyu na yin burodi tare da siliki wanda aka sake amfani da shi da yin burodi ko takarda.
2. Da zarar tanda aka fara da shi, cire kuki kullu daga tanda. Sanya 2 tablespoons na kuki kullu a kalla 2 inci dabam a kan cookie sheets. Gasa kukis don minti 10 zuwa 12. Cire sutura na kuki daga tanda don yin waya akan rawanin abincin. Cool da pans na mintina 2. Cire kukis daga pans. Cool su gaba ɗaya a kan gashin abincin.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	124
Total Fat	7 g
Fat Fat	4 g
Fat maras nauyi	2 g
Cholesterol	25 MG
Sodium	56 MG
Carbohydrates	14 g
Fiber na abinci	1 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)