Kayan Gwaran Kayan Gwari na Trifle

Kodayake kwakwalwan itace 'ya'yan itace na wurare masu zafi, Gabas ta Tsakiya suna son shi kuma suna amfani da shi da karimci a cikin kayan abinci, salads, har ma da miya. Wannan kayan zaki yana haɗin gwanon soso na vanilla tare da gwanen kwakwa, tsotsa kwakwa, da kuma guba. Ku tara shi a cikin gilashin gilashin ko gilashi tasa don haka kyawawan launi suna bayyana. Yi amfani da 'ya'yan itatuwa na' ya'yan itatuwa da sabo ne don ado, irin su mandarin oran don fall ko maraschino cherries ga Kirsimeti.

Abin da Kayi Bukatar

• Maganin Kwan zuma:
• 2 tablespoons cornstarch
• 2 tablespoons ruwa
• 1 teaspoon vanilla
• 1 1/4 kofuna waɗanda ke da nauyi
• 1/2 kofin sukari
• 4 ounci na man shanu marar yalwa
• 2 1/4 kofuna waɗanda aka cinye (kwantar da zuciya)
• 1/4 kofin kirim mai tsami
• Sponge Cake:
• 1
• Hangon Sponge Cake dafa a cikin kwanon karfe 13x9-inch kuma sanyaya
• Garnish:
• 2 kofuna waɗanda aka yi amfani da shi (whipped tare da 2 teaspoons superfine sukari)
• 2 kofuna waɗanda flaked kwakwa (sweetened da toasted)
• Zabin: 'ya'yan itace na zamani
• Zabin: sabo ne mint ganye

Yadda za a yi shi

Kayan Kwari na Kwakwa:

1. Sanya masara, ruwa, da kuma vanilla a cikin karamin kwano don warware masarautar.
2. A cikin matsakaitan matsakaicin saucepan, kawo 1 1/4 kofuna waɗanda whipping cream, 1/2 kofin sukari da man shanu a tafasa.
3. Ƙara cakuda masara da kuma komawa tafasa.
4. Cire daga zafin rana da kuma motsawa a cikin kofuna biyu na 1/4 na kwakwa.
5. Cool gaba daya.
6. Dama a kirim mai tsami.
7. Rufe tare da filastik shafa kunna farfajiya na kirim kuma yin firiji don akalla 2 hours .

Don Tattara Trifle:

1. Crumble sanyaya soso cake da Layer rabin da soso cake crumbs a cikin ƙasa na wani tifle tasa.
2. Zuba rabin rabin kwari na kwari mai cinye tare da rabin abincin kwakwa da kashi ɗaya na uku.
3. Maimaitawa yana ƙare tare da kashi na uku na tsummaccen zub da jini a saman.
4. Garnish, idan ana so.
5. Saukewa da yawa kafin yin hidima.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	435
Total Fat	41 g
Fat Fat	29 g
Fat maras nauyi	9 g
Cholesterol	96 MG
Sodium	26 MG
Carbohydrates	16 g
Fiber na abinci	3 g
Protein	3 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)