Judy's Easy Blueberry Crunch Dessert

Wannan girke-girke ne na crunch ya yi amfani da abarba, blueberries, da kuma gurasar cake . Ba zai iya sauƙi a shirya ba - kawai a jefa kome a cikin kwanon rufi da gasa. Kwarewar kudancin ta'aziyya tare da 'ya'yan' ya'yan itace sa wannan girke-girke ya fi son iyali. Yana da sauƙi don tsakar dare amma yana da kayan isa ga wani lokaci na musamman.

Abin da Kayi Bukatar

• 1 iya cinye abarba (20 oganci, kada ku magda)
• 3 kofuna waɗanda blueberries (sabo ko daskararre)
• 3/4 kofin sukari
• 1 kunshin nau'in cake na launin rawaya
• 1 sanda man shanu (melted)
• 1/4 kofin sukari
• 1 kofin pecans (yankakken)

Yadda za a yi shi

1. Heat da tanda zuwa 350 F.
2. Dafaccen man shanu a 9 x 13-inch yin burodi kwanon rufi.
3. A sa abarba da blueberries a kwanon rufi; yayyafa da 3/4 kofin sukari.
4. Zuba gurasar gishiri a kan cakuda blueberry sa'an nan kuma kuzari man shanu a man shanu. Yayyafa da 1/4 kofin sukari da yankakken pecans. Kada ku jijjiga.
5. Gasa ga kimanin minti 45.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	489
Total Fat	35 g
Fat Fat	16 g
Fat maras nauyi	13 g
Cholesterol	67 MG
Sodium	123 MG
Carbohydrates	45 g
Fiber na abinci	4 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)