Ina son samar da kayan girke kayan kayan zaki, musamman kayan dadi . Wannan shi ne haɗuwa da dama masu so. Na sanya shi dan lokaci kafin in gamsu da sakamakon. Dandert Gishiri da Black Frozen daya ne wanda za ka yi alfaharin yin hidima ga kamfanin. Yana tuna mini da cookies na Black da White, saboda haka sunan.
Cikakken abu ne mai sauqi kuma dukkan abu abu ne mai sauqi. Ƙarshe kawai shine tabbatar da cewa kirim yana da taushi sosai kafin ka fara, kuma ya kamata ka sami mahaɗin lantarki (ko dai tsaya ko hannun hannu) don yin girke-girke. Beat da cakuda cakuda da kyau don tabbatar da cewa shi ne gaba daya santsi, don haka kayan zaki zai sami nau'in velvety.
Wannan girke-girke guda shida ɗin nan kuma cikakke ne don yin nishadi saboda dole ne a yi kyau kafin lokaci. Yana da sauƙi a yanka daga cikin injin daskarewa, kuma, tun lokacin cikawar ba ice cream ba ne, amma mai arziki mai banza vanilla. Har ila yau, ba zai narke a cikin puddle kamar ice cream desserts za, amma zai ci gaba da siffar as baƙi sannu a hankali ji dadin shi. Hakanan zaka iya hidima ta tare da karin fudge topping, warmed da drizzled a kan saman, amma wannan yana da gaske gilding lily.
Yanke wannan kayan zaki a cikin ƙananan ƙananan murabba'ai don yin hidima, don yana da arziki. Sakamakon cikakke ne kawai don cin abinci na nama, Salad Salad , Salatin 'ya'yan itace, da wasu gurasar gurasa . Ji dadin kowane ciji.
Abin da Kayi Bukatar
- 1 kukis na Oreo kunshin, crushed
- 1/2 man shanu, narke
- 2 kofuna waɗanda nauyi whipping cream
- 1/4 kofin powdered sukari
- 2 teaspoons vanilla
- 2 (8 ounce) kunshe cuku, cakus
- 1 (14 ounce) iya
- sweetened takaice madara (NOT evaporated)
- 1/2 kofin zafi fudge miya
Yadda za a yi shi
A cikin babban kwano, hada kuki da aka rufe tare da man shanu mai narkewa har sai an rufe shi.
Latsa 2/3 na wannan cakuda cikin kasa na gilashi 13 "x 9" a yin burodi da kuma ajiye.
A cikin kwano mai kwakwalwa, hada kirim tare da sukari da kuma vanilla har sai fadin kullun ya samo asali.
Sanya cuku a babban kwano. Yin amfani da magunguna guda daya da kayi amfani da kullun, kaddamar da cuku har sai haske da haske.
An daskare da hankali a cikin madarar da aka zazzage har sai da santsi.
Ninka zub da guba a cakuda cakuda har sai an hade shi.
Cikali da cikawa akan kukis a cikin kwanon rufi. Rufe kuma daskare don 1 hour.
Bayan haka sai ku kwantar da saurin fudge a kan cikawa kuma a shimfiɗa a hankali don yin bakin ciki da ko da Layer. Yayyafa tare da sauran gurasa crumb cakuda.
Rufe kuma daskare don 4-5 hours har sai m. Yanke cikin murabba'ai don yin hidima.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 465 |
| Total Fat | 38 g |
| Fat Fat | 24 g |
| Fat maras nauyi | 10 g |
| Cholesterol | 115 MG |
| Sodium | 433 MG |
| Carbohydrates | 26 g |
| Fiber na abinci | 0 g |
| Protein | 7 g |