Kayan kwalliya ne cikakkiyar ƙari ga kowane ɓangare. Wannan version yana cike da kayan yaji na jalapeno, mai dadi da kuma zesty chives. An shafe shi a cikin bishiyoyin black sesame don ba da shi duhu mai ban tsoro! Zai je daidai a kan teburin kayan cin abincinku na Halloween. Yana da creepy neman ba tare da neman yara! Ba karyaccen fatalwowi ko mummy karnuka karnuka a nan. Wannan mai kwarewa mai mahimmanci zai zama kyakkyawa kuma zai ci gaba da kallon Halloween. Ƙirƙiri wata katako mai laushi ta hanyar amfani da alkama da cakula da kuma ƙara kalamata olives, kuma duhu ya warke nama kamar Capicola ko salami.
Za a iya sauya kariya ta peach don apricot idan ba za ka iya samun peach ba. Hakanan zaka iya haɗuwa da cakulan ku. Kamar zafi guda biyu ne kawai tare da 1/4 kopin sukari da 1 teaspoon na masaradi a kan matsakaici zafi har sai cakuda ya yi girma, sa'an nan kuma ƙara a yankakken jalapenos. Tabbatar yin wanka da kirim kafin haxa dukkan sinadaran tare. Yana haɗuwa da sauƙi sosai lokacin da ake laushi. Kuna iya maye gurbin chives don cututtukan yankakken. Hakanan zaka iya samo tsaba na launi na black sesame a cikin kayan ƙanshin kayan shagon.
Abin da Kayi Bukatar
- 16 oz. cuku, mai laushi
- 3/4 kofin peach ko apricot kiyaye
- 1 jalapeno, diced
- 1/8 kofin yankakken chives
- 1 teaspoon na gishiri
- About 1/2 kopin baki sesame tsaba.
Yadda za a yi shi
- Bada kirim mai yalwa zuwa dakin zafin jiki. Duk da yake yana da taushi, sanya karamin peach cikin karamin saucepan. Dice da jalapenos, barin a yawancin tsaba kamar yadda ake so. Idan kana son cuku ya zama kasa mai yaji, cire dukkanin tsaba da haƙarƙarin jalapenos. Idan kana so dan kwallon spicier cuku, kawai barin dukkanin tsaba da haƙarƙarin lokacin da ka dana barkono! Da karin tsaba, da spicier da cuku ball! Ƙara lambun da aka dade zuwa ganyayyakin peach da zafi akan matsanancin zafi na kimanin minti 5, yana motsawa akai-akai. Ajiye kuma ba da izini don kwantar da hankali.
- A cikin babban kwano, hada cuku, sanyaya kwari peach, chives da gishiri. Lokacin da aka haɗa su duka, sanya shi a kan takarda na filastik filastik. Ƙara murfin filasta kewaye da ƙwanƙwasa cuku kuma juya murfin ƙarshen filastik filasta don samar da cakuda a cikin wani m ball. Gyare don yaduwar kunguwa yana kan kasa kuma sanya a firiji don kimanin awa 1 ko har zuwa 1 rana.
- Cire cuku ball daga firiji kuma a hankali cire filastik kunsa. Guga cuku cuku a cikin bishiyoyin black sesame ta amfani da hannayenka ko yin juyawa a cikin kwano da aka cika da tsaba. Sanya a kan baƙaƙen tire. Ku bauta wa tare da masu tsalle-tsalle masu duhu don kammala gagarumar kallon!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 234 |
| Total Fat | 19 g |
| Fat Fat | 10 g |
| Fat maras nauyi | 5 g |
| Cholesterol | 46 MG |
| Sodium | 377 MG |
| Carbohydrates | 12 g |
| Fiber na abinci | 2 g |
| Protein | 5 g |