Harshen Hungarian Walnut Torte Recipe - Dios Torta

Wannan girke-girke na gogaggen Walnut ko Dios torta (DEE-oosh TOORR-taw) daga Dorothy Bardoczi ne. Wasu mutane suna yin ado da walnuts kafin su yi musu naman, amma wannan girke-girke ba ya kira shi ba. Dorothy ya sanya wannan soso mai tsami a cikin kwanon rufi, amma na fi so in yi amfani da pans na uku (8-inch).

Sauke kullun kwai fata kuma adana don yalwata kwai farawa .

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Don yin soso: Harshen wuta zuwa 350 digiri. Ɗauki mai laushi mai kwalba 10 ko kwalba guda uku (8-inch) tare da dafa abinci. Idan ana so, layi na 8-inch kwanon rufi tare da takarda takarda takarda da kuma gashi mai tsabta tare da dafafa dafa.
  2. A cikin babban kwano ko tsayawar mahaɗi, ta doke kwai yolks da sukari na mintina 15. Ƙara kwayoyi kuma haɗuwa sosai. Gyara gari da gari tare da yin burodi, sa'annan a hade cikin batter har sai an kafa shi sosai.
  1. Beat kwai fata har sai m. Sanya 1/3 na cikin fata a cikin batter don sauƙaƙe shi. Sa'an nan kuma, a hankali ka ninka cikin sauran ƙwayoyin fata, ƙoƙari kada ka ɓata ƙarar. Fold a zest .
  2. Zuba cikin kwanon rufi (s) da kuma yin gaurayar kwanon rufi na sa'a daya ko 8-inch na minti 25 ko har sai gefuna suna farawa launin ruwan kasa. Kada ku dame. Cool a cikin kwanon rufi na 'yan mintuna kaɗan sa'an nan kuma juya a kan ragar waya don kwantar da hankali gaba daya.
  3. Don yin cakulan cakulan: A cikin tukunyar ruwa guda biyu a kan zafi mai zafi, dafa kwai yolks, masu tasowa 'sukari, da madara har sai lokacin farin ciki ko har sai katako na katako ya bar waƙa a kasan tukunya. Mix a cikin dan kadan sanyaya melted cakulan. Bari sanyi zuwa dakin zafin jiki in ba haka ba man shanu zai narke kuma sanyi zai zama mai amfani kuma zai bukaci a firiji kafin amfani. Mix a man shanu da kuma vanilla tare da mahaɗin lantarki har sai fure.
  4. Frost dukan cake cake ko sanyi tsakanin 8-inch yadudduka, da tarnaƙi, da kuma saman. Yi ado tare da gwanan cakulan ko kwayoyi, idan an so.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 465
Total Fat 31 g
Fat Fat 14 g
Fat maras nauyi 9 g
Cholesterol 195 MG
Sodium 313 MG
Carbohydrates 39 g
Fiber na abinci 2 g
Protein 9 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)