Wannan wuri mai dadi na fudge yana dafa shi a kan abincin da aka saba da ita, tare da sukari, madara, da cakulan. Ƙananan marshmallows sunyi sanyi don hana narkewa, kuma yankakken pecans ko walnuts suna da zaɓi. Yana da dadi da kuma musamman fudge, cikakke ga hutu ba.
Add dried cranberries ko yankakken yankakken kaya ga fudge don samuwa da yawa. Duba kwarewa da kuma bambancin don karin ra'ayoyi.
Fudge Road Road
- 2 kofuna waɗanda aka baza sukari
- 3/4 kofin madara mai tsabta
- 2 ounce yin burodi cakulan, unsweetened
- 1 teaspoons masara mai masarar syrup
- 2 teaspoons man shanu
- 1 teaspoon vanilla
- 1/2 kofin dada marshmallows
- 1/2 kofin walnuts yankakken ko pecans, na zaɓi
Line a 9x5x3-inch Burodi kwanon rufi tare da tsare, shimfidawa shafi a kan kwanon rufi gefuna gefuna. Butter da tsare; yayyafa marshmallows a kan kasan kwanon rufi sa'annan a saka a cikin daskarewa yayin yin fudge.
Da sauƙi man shanu cikin ciki na 2-quart saucepan; ƙara sugar, madara, cakulan, da kuma syrup masara. Cook a kan matsakaici-zafi kadan har sai cakuda fara tafasa. Ci gaba da tafasa a hankali, yin motsawa akai-akai, har sai ruwan yaji ya kai mataki na ball (duba ƙasa) ko ya yi rajista game da 234 ° zuwa 238 °.
Cire saucepan daga zafi; ƙara man shanu da vanilla ba tare da motsawa ba. Bari sanyi don kimanin minti 30, to, sai ku dame tare da cokali na katako har sai fudge kawai ya fara raguwa. Ƙara yankakken kwayoyi kuma ta doke don karin 'yan mintoci kaɗan, har sai ya fara ɓacewa mai haske amma har yanzu yana iya zama.
Zuba a kan marshmallows; score a cikin murabba'ai lokacin da aka saita amma har yanzu dumi. Lokacin da fudge ya tabbata, cire daga kwanon rufi ta amfani da tsare don ya dauke shi. Yanke cikin murabba'ai kuma adana kullun an rufe. Ya yi kusan 1 1/2 fam.
Yadda za a gwada gwajin Sashin Sanya
Hanyar mafi kyau kuma mafi dogara ga gwaji yana da thermometin katako, amma idan baku da ɗaya, yi amfani da wannan hanya.
A game da 1 kofin ruwan sanyi, cokali game da 1/2 teaspoon na zafi alewa. Saka yatsunsu a cikin ruwa kuma tura turawa tare don samar da kwallon. Yi amfani da hankali a kan tsalle-tsalle - idan candy ya raba kuma ba zai buga kwallon ba, ba a yi ba - daga ruwa. Ya kamata kwallon ya zama dan kadan. Yi maimaita gwajin, ta yin amfani da ruwan sanyi sau ɗaya a kowane lokaci, har sai an kammala gwajin ku.
Tips da Bambanci
- Add yankakken raisins ko cranberries ko yankakken dried cherries.
- Maimakon pecans ko walnuts, ƙara yankin kirki ba zuwa fudge.
Za ku iya zama kamar
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