Gurasar Fried Crab

Cakuda ga wadannan kwalliyar buguwa ta amfani da appetizer-sized kama da nau'in cakuda. Wasu mayonnaise, wani ɗan mustard, da kuma Worcestershire sauce ƙara dandano. Don ƙarin launi, ƙara finely minced kore ko ja kararrawa barkono. Ko kuma ƙara wasu albasa albasa masu laushi a cikin cakuda.

Ku bauta wa wadannan dadi-fuka bukukuwa tare da sakewa ko tartar miya ko hadaddiyar giya .

Abin da Kayi Bukatar

• 1 laban sabo ne
• 2 qwai masu yawa, da kyau
• 3 zuwa 4 tablespoons finely yankakken albasa, zaɓi
• 1/2 kofin cracker crumbs
• 4 tablespoons mayonnaise
• 1 tablespoon shirya mustard
• 1 teaspoon Worcestershire miya
• 1/2 teaspoon gishiri mai kosher, gishiri mai gishiri, ko lokacin Old Bay
• 1/4 teaspoon freshly ƙasa baki barkono
• Gurasaccen gurasaccen gurasaccen gurasa ko gurasar caker for rolling

Yadda za a yi shi

1. Gwano nama a kan, ya watsar da kowane ɓangaren harsashi.
2. Yi amfani da haɗin gwiwa tare da ƙwai da aka zana, albasa, idan amfani da shi, ƙwaƙwalwar katako, mayonnaise, mustard, da kuma Worcestershire sauce. Ƙara gishiri da barkono kuma a cikin siffar siffar cakuda ganyayyaki a cikin kananan bukukuwa.
3. Sanya fasahar fuka a kan babban bakuna ko yin burodi da kwanciyar hankali har sai m.
4. Kafin yin hidima, mirgine girasar kwallia a gurasa mai gurasa da gishiri a cikin man fetur (365 F) har sai launin ruwan kasa.

1. Ku bauta wa zafi tare da zabi na miyagun miyagun, abincin ranch dressing, ko abincin gishiri.

Tips da Bambanci

• Shafe cakuda a cikin ƙananan ƙananan ko hudu manyan fukagiyoyi da kuma fry ko saute su a man shanu (tare da ko ba tare da sango ba).
• Gyara raguwa a cikin katako a cikin kwanciyar hankali kafin a frying don karawa mai mahimmanci.
• Ƙara ƙaramin yankakken ja ko barkono barkono mai launin barkono zuwa cakuda.
• Ƙara game da 1/4 zuwa 1/2 teaspoon na Cajun kayan wajibi zuwa cakuda.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	150
Total Fat	8 g
Fat Fat	2 g
Fat maras nauyi	2 g
Cholesterol	115 MG
Sodium	125 MG
Carbohydrates	13 g
Fiber na abinci	4 g
Protein	7 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)