Wannan babban girke-girke na rago daga Hukumar Kula da Ɗan Rago na Amurka ya ba da sanadin gurasa. Ka ajiye ɗakunan ka da nisa na pita don haka kawai zaka iya zubar da skewer a cikin sanwicin.
Abin da Kayi Bukatar
- 1 laban / 450 g rawanin rago maraƙi (ko kafada kafar cikin 1-1 / 2-in. Cubes)
- 24 innabi na tumatir ceri
- 24 1-1 / 2-in. chunks na albasa
- 4 tafarnuwa cloves (minced)
- 1 bunch sabo ne oregano
- 2 teaspoons lemun tsami ruwan 'ya'yan itace (1 lemun tsami, juiced)
- 1/2 kofin / 120 mL karin budurwa man zaitun
- Dash kosher gishiri (ko don dandana)
- Dash sabon barkono baƙar fata (ko dandana)
- 8 babban pitas
- Ga Tzatziki Sauce:
- 3 kofuna waɗanda / 700 m bayyana yogurt
- 2 teaspoons lemun tsami ruwan 'ya'yan itace (1 lemun tsami, juiced)
- 2 matsakaici cucumbers (peeled, halved, seeded da diced)
- 1 tablespoon / 15 mL sabo ne mint ganye (finely yankakken)
- Dash kosher gishiri (ko don dandana)
- Dash sabon barkono baƙar fata (ko dandana)
Yadda za a yi shi
Hada tafarnuwa, oregano, ruwan lemun tsami da man zaitun a cikin karamin kwano. Saurin saurin da gishiri da kosher da barkono barkono. Add lambun cubes; saɗa gashi. Rufe kuma kuyi cikin firiji 4 zuwa 6 hours. Lambatu nama cubes; zubar da marinade. Yaro, tumatir, da albasa a kan skewers. Grill a kan matsakaici zafi na 12 zuwa 15 minutes ko zuwa mataki da ake bukata na sadaka; wani ma'aunin ma'aunin ma'aunin zafi ya kamata ya yi digiri na digiri F (digiri 65 na C.) don matsakaici-mahimmanci, digiri 160 na F (digiri 70 na C.) don matsakaici ko digiri 90 na F (75 digiri C.).
Juya kabobs sau da yawa, kuna ta da marinade. Ku bauta wa tare da dumi burodi gurasa da kuma Tzatziki miya.
Don Tzatziki Sauce: Sanya dukkanin sinadaran a cikin kwano mai haɗuwa kuma hada tare da cokali mai yatsa. Yi sanyi don akalla awa 1 don ba da damar dadin dandano su auri.