Cranberry Orange Gurasa

Cranberry Orange Bread shi ne cikakken gauraya na zaki, zesty orange dandano da tangy, mai haske cranberries. Sakamako kadai ya isa ya yaudare masu cin abinci. Yana da sauƙi don haɗuwa kuma yana da kyau sosai a kan teburin kumallo. Ya zama cikakke ga lokacin hunturu kamar yadda cranberries ne sabo, amma ana iya jin dadin kowane lokaci na shekara. Nuna shi da kyakkyawar haske mai haske kuma za ku kasance a sama.

Abu ne mai sauƙi don sau biyu wannan girke-girke da kuma yin burodi ga wanda ya buƙaci mai dadi ya dauke ni. Har ila yau za'a iya daskare shi kuma ya sake farfaɗo lokacin da yake shirye ya bauta.

Fresh cranberries ne mafi kyau zabi ga wannan gurasa , amma idan ba za ka iya samun wani, za ka iya amfani da kullum dried, sweetened cranberries. Kila bazai buƙaci yalwar sukari cikin batter ba idan ka yi amfani da cranberries mai dadi. Akwai sukari mafi yawa cikin wannan gurasa fiye da yawancin gurasa mai sauri domin cranberries suna da kyau!

Zaka kuma iya sauya wannan girke-girke cikin cranberry orange muffins ! Har ila yau, ka yi la'akari da zakuɗa gurasa tare da bitar Turbinado sugar (ƙananan sukari sugar) don ƙirƙirar ɓawon burodi!

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Preheat da tanda zuwa 475 F.
  2. Cunkushe tare da kayan shafa a cikin babban kwano.
  3. Cool your man shanu mai narkewa zuwa yawan zafin jiki (mai ma za a iya sauya). Gasa tare da kwai, madara, kirim mai tsami, vanilla, ruwan 'ya'yan itace orange, orange zest, da kuma man shanu mai narkewa a cikin kofin cin abinci.
  4. Yi rijiyar a cikin tsakiyar kayan shafa. Zuba jita-jita a cikin rijiyar, haɗuwa yayin da kuke zub da.
  5. Ku hada dukkanin sinadirai har sai kuna da batter, ku yi hankali kada ku yi musayar. Mix a cikin cranberries. Yayinda yake zaune, zai ɗauka dan kadan.
  1. Man shafawa da gurasa mai yisti tare da baƙar fata ko man shanu. Zuba batter a cikin kwanon rufi, yada shi a ko'ina.
  2. Gasa burodin na minti 25-30 dangane da tanda. Gwada jituwa tare da toothpick; idan ya fito da tsabta, an yi.
  3. Yayin da burodi yana sanyaya, whisk tare da sukari da sukari. Da zarar gurasar ta warke, ta motsa gilashi a saman, yanki da kuma hidima.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 222
Total Fat 11 g
Fat Fat 6 g
Fat maras nauyi 4 g
Cholesterol 98 MG
Sodium 259 MG
Carbohydrates 27 g
Fiber na abinci 1 g
Protein 4 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)