Ga kyawun kyauta daga Chef Patrick O'Connell (The Inn at Little Washington). Abin dandano mai ban sha'awa da ƙwarewa tare da rubutun velvety. Cikakken waɗannan lokutan sanyi.
A apples ƙara mai kyau da 'ya'yan itace ga miya amma akwai kuma kayan da kayan lambu mai ban sha'awa a can: rutabaga, butternut squash, karas, mai dadi dankalin turawa. Mun gama miya tare da swirl na nauyi cream da ainihin maple syrup!
Abin da Kayi Bukatar
- 1 sanda (1/4 laban) man shanu
- 1 kofin albasa, kusan yankakken
- 1 kofin Girma Smith apple, peeled, cored da yankakken yankakken
- 1 kofin rutabaga, peeled kuma yankakken yankakken
- 1 kofin butternut squash, peeled, seeded da kuma yankakken yankakken
- 1 kofin karas, peeled da yankakken yankakken
- 1 kofin zaki da dankali, peeled da yankakken yankakken
- 1 quart mai kyau na kaza
- 2 kofuna waɗanda suka yi nauyi
- 1/4 kofin maple syrup
- Salt da cayenne barkono dandana
Yadda za a yi shi
- A cikin babban sauye a kan matsakaici-high zafi, a hankali narke da man shanu.
- Ƙara albasa, apple, rutabaga, squash, karas da dankalin turawa mai dadi da kuma dafa, yana motsawa lokaci-lokaci sai albasarta su ne translucent.
- Ƙara kayan kaza da kuma kawo wa tafasa.
- Simmer na tsawon minti 20 zuwa 25 ko kuma sai an dafa dukkan kayan lambu ta hanyar da m.
- Puree kayan lambu a cikin wani mai cin gashin kayan abinci ko kayan abinci.
- Riga ta hanyar raga mai kyau a cikin tukunya guda da kuka kasance kuna dafa kayan lambu.
- Dama a cikin cream, Maple syrup, gishiri da barkono cayenne.
- Koma tukunya a cikin kuka, kawo miyan don simmer, kuma ku bauta.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 525 |
Total Fat | 44 g |
Fat Fat | 28 g |
Fat maras nauyi | 12 g |
Cholesterol | 130 MG |
Sodium | 137 MG |
Carbohydrates | 31 g |
Fiber na abinci | 4 g |
Protein | 5 g |