Ƙasar kudu maso yammacin Barbecue Sauce

Wannan girke-girke yana amfani da chipotle chili foda don ba shi smoky, zing mai zaki. Yana da kyau a kan kowane nama maras yisti da kuma cikakkiyar wasa don kaza.

Abin da Kayi Bukatar

• 1 kofin ketchup
• 1/2 kofin launin ruwan kasa
• 1/4 kofin ruwan lemun tsami
• 1/4 kofin farin vinegar
• 1 tablespoon chiya foda
• 1 teaspoon
• chipotle chili foda
• 2 teaspoons cumin
• 1/2 teaspoon gishiri (ko dandana)

Yadda za a yi shi

1. Hada ketchup, launin ruwan kasa, ruwan 'ya'yan itace mai lemun tsami, vinegar, dukkanin abincin gwaninta, cumin da gishiri don dandana a cikin wani saucepan. Ku kawo cakuda a simmer a kan matsakaici-zafi kadan. Cook, motsawa lokaci-lokaci, don kimanin minti 5, ko har sai miya ya kai ga kauri. Ku ɗanɗani kuma daidaita kayan yaji.
2. Yi amfani dashi, ko adana a cikin akwati na iska a cikin firiji don har zuwa makonni 3.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	46
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	231 MG
Carbohydrates	12 g
Fiber na abinci	0 g
Protein	0 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)