Turkey Mornay

Wannan girke-girke mai gwaninta mai sauƙi kuma mai ban sha'awa shine hanyar da ta dace don amfani da turkey a Thanksgiving ko Kirsimeti. Don sauƙin sauƙi, samo albarkun Alfredo mai kwalba da kuma sa "Turkiyya" Turkiya ta Tsakiya!

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Heat man shanu a cikin nauyi saucepan. Ƙara albasa, tafarnuwa, da barkono ja kuma dafa da kuma motsa har sai m.
  2. Yayyafa a cikin gari, gishiri, barkono, da kuma thyme da dafa, stirring, har sai cakuda kumfa. Cook don 1 minti.
  3. Add kaza da kaza da kuma motsawa da kyau tare da waya whisk. Ku zo zuwa tafasa kuma ku dafa minti 2.
  4. Cire daga zafin rana da kuma motsa karamin adadin miya cikin kwai yolks don zafi da fushi. Yi naman gishiri mai yayyafi a cikin sauran miya kuma dawo da sauƙi don zafi. Cook don 2-3 minti, raɗaɗi kullum. cire daga zafin rana kuma ya motsa cikin cheeses. Jira har sai da sassauka da kuma narkewa.
  1. Sa sliced ​​turkey ko kaza a kan kowane raba, ƙaddamar da harshen Turanci da kuma zuba miya a kan kowane. Yayyafa da mafi cuku, idan an so, kuma broil 4-7 minti har sai ɗauka da sauƙi browned kuma bubbly. Dubi wannan a hankali yayin da yarinya!
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 668
Total Fat 39 g
Fat Fat 18 g
Fat maras nauyi 13 g
Cholesterol 208 MG
Sodium 886 MG
Carbohydrates 40 g
Fiber na abinci 3 g
Protein 39 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)